Living Well: Prized Seasonal Delicacies Enrich The Winter Menus At Michelin-Starred Spring Moon And Gaddi’s

Hailed as one of Asia’s most revered dining destinations since opening its doors in 1928, The Peninsula Hong Kong received a double seal of approval from the Michelin Guide Hong Kong Macau 2020. World-renowned French fine-dining institution Gaddi’s was awarded one Michelin star for the first time, and refined Cantonese restaurant Spring Moon garnered a coveted Michelin star for the fourth consecutive year.

Michelin-starred Gaddi’s

The arrival of winter heralds a heart-warming high point of the culinary calendar. Both Michelin-starred restaurants, Gaddi’s and Spring Moon will present an array of sumptuous seasonal delicacies, includes Winter Specialties which features eagerly anticipated seasonal ingredients and the five-course Black Truffle Tasting Menu inspired by treasured truffles. Diners are invited to appreciate the culinary art in both the oriental and French style with a classic yet contemporary interpretation.

Roe Deer Wellington

Perfectly prepared to warm the heart, stomach and body, Chinese Cuisine Executive Chef Lam Yuk Ming’s Stewed mutton brisket with fish maw, bamboo shoots and black mushrooms in a clay pot seals and enriches the precious sauces from juicy cuts of brisket. Enticing Cantonese creations also include Steamed glutinous rice with whole green crab, diced air-dried meat, shrimps, mushrooms, salted egg yolks and minced garlic, with glutinous rice in lotus leaves infusing an earthy aroma while preserving both the lightly sticky texture and a hint of signature crab sweetness.

Gaddi’s At The Peninsula Hong Kong Earns Its First Michelin Star And Spring Moon Receives A One Star Rating For The Fourth Consecutive Year

Hailed as one of Asia’s most revered dining destinations since opening its doors in 1928, The Peninsula Hong Kong received a double seal of approval from the Michelin Guide Hong Kong Macau 2020. World-renowned French fine-dining institution Gaddi’s was awarded one Michelin star, and refined Cantonese restaurant Spring Moon garnered a coveted Michelin star for the fourth consecutive year.

Chef Trento, Chef Xavier, Chef Albin and Chef Lam leads the Michelin-starred Gaddi’s and Spring Moon Fine Dining Restaurants at The Peninsula Hong Kong.

Gaddi’s at The Peninsula Hong Kong just earned its first Michelin star

Gaddi’s Chef de Cuisine Albin Gobil

Acclaimed by guests and gastronomes the world over since opening in 1953, Gaddi’s is consistently commended as one of the city’s most sophisticated French fine-dining restaurants. Leading Gaddi’s golden culinary trio is Chef Albin Gobil, who transports guests on captivating epicurean adventures brimming with creativity and refinement. Chef Gobil describes his cooking style as “modern classic” with a deceptively simple and elegant approach to his gastronomic art. Striving to combine the best of past and present, Restaurant Manager Michele Drusacchi ensures that Gaddi’s sumptuous interiors and superlative cuisines are matched by impeccable service. Chief Sommelier Bojan Radulovic is a passionate storyteller who enriches each dining experience with expert anecdotes about more than 700 labels from the world’s leading vineyards on the extensive wine list.

Spring Moon, the fine dining Cantonese restaurant at The Peninsula Hong Kong has recieved a one star rating from the Michelin Guide Hong Kong Macau 2020 for the fourth consecutive year.

The Peninsula Hong Kong Reveals Calendar Of Festive Holiday Activities

The Peninsula Hotels has announced a calendar of fun festive activities and experiences for all to enjoy this season, including bountiful brunches brimming with festive fare; celebratory cocktails crafted by on-site mixologists; gingerbread making classes led by each hotels’ professional pastry chefs; and live story-telling sessions of The Peninsula’s digital storybook for children ‘The Gingerbread Man’s Tale,’ available to download on a complimentary basis via Peninsula.com’s festive webpage.

Six Festive Ornaments

Putting The Spice Back Into Life
The hero and leading character of this year’s story – which has been specially written for The Peninsula Hotels – is the Gingerbread Man. A familiar sight hanging within decorated trees, the Gingerbread Man represents the ‘Stories from within the Tree’ chapter of The Peninsula Hotels’ three-year festive campaign titled ‘Stories from the Tree’.

A Digital Children Storybook

After kicking-off with ‘Stories from Under the Tree’ last year and closing with ‘Stories from the Tree Top’ next year, this year’s theme is about sharing the joy and fun of the season. Adding a Scandinavian touch to the festivities, The Peninsula Hong Kong will welcome Santa Claus from Finland Santa Claus Village on December 11 at The Lobby as the Grande Dame joins hands with Finnair this winter. More collaboration will be announced by the end of December 2019 for a truly Nordic celebration.

Christmas Gifts and Kid: Sharing the joy at The Peninsula Hotels

In line with this, the magic of the festive season will be celebrated at each of the ten Peninsula hotels around the globe with giant Christmas trees erected in the grand lobbies, and resplendent decorations on view for all to enjoy. To prolong the festive joy throughout the season, the hotel mascot, The Peninsula Bear will appear at The Lobby, giving adorable surprises spontaneously to guests.

Gingerbread Making Class at The Peninsula Hotels

A Time Of Reflection
Often, the joy and fun of the season is felt most strongly by the children in our lives. In support of those less fortunate, the six ‘Stories from the Tree’ characters will be available to purchase at each hotel in the form of tree decorations and pins, with US$5 from each purchase being donated to Make-A-Wish® Hong Kong and Room to Read. Make-A-Wish® Hong Kong, an organization that grants one life-changing wishes for children aged between three and 17 with critical illnesses in Hong Kong and Macau, to enrich the human experience with hope, strength and joy. Room to Read, a global organization transforming the lives of millions of children in low-income communities by focusing on literacy and gender equality in education.

The Lobby – Teas of Hope Afternoon Tea

The Lobby – Teas of Hope Afternoon Tea

In The Peninsula Hong Kong’s legendary lobby, the much-loved tradition of Afternoon Tea will be given a festive makeover to present ‘Teas of Hope’ Afternoon Tea. Available now through to December 20 and December 27^th to 30^th 2019, the set is priced at HK$ 398* per person or HK$ 718* for two, and includes a festive pin. For each tea set sold, US$5 will be donated to the above charities.

Festive Afternoon Tea

The Joy Of Festive Gastronomy
The festive sounds of Rhythm and Harmony will also be a feature of the lobby, with the big band performing live each evening from December 24^th to 31^st. Guests can enjoy movie theme-tunes, bossa nova hits, and popular songs from the 70s and 80s. The nightly live entertainment of top performers will make this place the live lounge music capital of Hong Kong. Guests who enjoy a more traditional approach to Christmas are well catered for too, priced at HK$ 508* per person, the classic afternoon tea will be served in The Lobby from December 21^stto 26^th.

Gaddi’s Christmas Eve – Brittany Lobster

For lovers of classic Cantonese cuisine, there are few better places in Hong Kong to ring in the New Year than at Spring Moon. The New Year’s Eve Gala Dinner on December 31^st will see the Spring Moon Band performing a blend of Shanghai classic songs and American music, to celebrate ‘East meets West’. A festive lunch and dinner will also be available from December 24^th and 25^th.

Felix New Year’s Eve – Grilled Toothfish Loin

Gaddi’s Chef de Cuisine Albin Gobil

French fine dining institution Gaddi’s offers the perfect Christmas Eve treat with a six-course festive dinner on December 24^th created by Chef Albin Gobil, in addition to a four-course festive lunch and five-course dinner menu on Christmas Day. Guests can enjoy ‘new vintage’ music performed by the Gaddi’s band, which mixes 1940s jazz and classic pop in a roaring 20s-style adaptation.

Felix Sunday Brunch Experience

Gaddi’s New Year’s Eve Menu – Pithivier

Those with a penchant for the avant-garde can enjoy a Christmas meal created by Chef de Cuisine Juan Gomez in Felix on December 25th, choosing between a three-course early seating from 6:00 pm to 8:00 pm, or a five-course dinner from 8:00 pm onwards. Those dining between 24 to 31 December will also be treated to live music each evening from 8:00 pm onwards.

Felix Chef de Cuisine Juan Gomez

The Peninsula Hotels In Chicago, Beverly Hills And Manila Achieve World’s Best Hotel Bars Accolade From Forbes Travel Guide

Forbes Travel Guide (“FTG”), the world-renowned and only global rating system for luxury hotels, restaurants and spas, has unveiled its Verified List for 2019’s World’s Best Hotel Bars, naming Z Bar at The Peninsula Chicago, The Club Bar at The Peninsula Beverly Hills and The Bar at The Peninsula Manila as three of only 45 bars around the world to earn the accolade. This comes on the heels of the Forbes Five-Star Awards announcement in February 2019, in which The Peninsula Hotels achieved Forbes Five-Star status across all ten of its hotels, resulting in The Peninsula Hotels being the first and only hotel brand to achieve the highest possible FTG rating for all its hotels.

“An honour of this calibre is truly extraordinary, especially given the amount of hard work and meticulous attention our team collectively puts into each of these establishments,” said Carson Glover, Vice President of Brand Marketing & Communications at The Peninsula Hotels. “Every detail, from the design and ambiance to the unparalleled service, to the incredible food and drink offerings, is carefully curated to provide an exceptional and unforgettable guest experience.”

Z Bar at The Peninsula Chicago

Z Bar Terrace at The Peninsula Chicago (Photo Credit: The Peninsula Hotels)

Located above Chicago’s iconic Michigan Avenue, The Peninsula Chicago’s recently-opened rooftop lounge, Z Bar, boasts expansive city views, an array of distinctive, globally-inspired cocktails, boldly-flavored food and the latest tunes from around the world. After being transported to The Peninsula Chicago’s rooftop terrace via dedicated elevators cloaked in lush forest artistry, guests can enjoy an expansive indoor-outdoor space including a rooftop terrace, the perfect place to experience a sophisticated take on Chicago’s rooftop scene.

Z Bar, The Peninsula Chicago (Photo Credit: www.forbes.com/)

The Club Bar at The Peninsula Beverly Hills

The Club Bar at The Peninsula Beverly Hills (Photo Credit: The Peninsula Hotels)

Reminiscent of an elegant gentleman’s club, with beautiful California birch-paneled walls and gleaming brass details and sconces, The Club Bar offers guests premium drinks and gourmet small bites. Luxury leather chairs surround the crackling fireplace, creating an authentic yet timeless atmosphere. The Club Bar’s drink list includes rare single-malt whiskies, scotches, tequilas and cognacs, as well as a comprehensive selection of wines by the glass, along with the hotel’s private-label Keller The Peninsula Sonoma Pinot Noir.

The Club Bar, The Peninsula Beverly Hills (Photo Credit: www.forbes.com/)

The Bar at The Peninsula Manila

The Bar at The Peninsula Manila (Photo Credit: The Peninsula Hotels)

Just a few steps from Salon de Ning and a short walk from the famous Lobby, The Bar at The Peninsula Manila echoes the dimly lit bars of Cuba, and is the ideal setting to enjoy the signature Batangas Old Fashioned, or savor a malt whisky in an intimate space. The plush armchairs and leather couches encourage intimate conversation among guests. The Bar, boasting predominant colors of cobalt blue and dark brown, is inspired by the character of an old school gentleman who enjoys a flavorful cigar and a crisp drink.

Forbes Travel Guide’s The Verified List for 2019’s World’s Best Hotel Bars recognizes 45 distinguished bars, across 13 countries, and represents hotel bars that performed exceptionally on standards related to the quality of their beverage programme, their presentation and their luxurious service.

Each hotel bar was meticulously inspected and scored using criteria such as elements of luxury standards, which reflect sumptuous comfort, choices and conveniences, including a special level of attention to details, and also food and beverage quality standards, which play an important part in the guest experience. Bars must also demonstrate the technical aptitude of their staff, such as their ability to listen to guests’ individual preferences and to deliver beverages at correct temperatures.

“We’ve seen hotel bars evolve enormously in our 60-plus years of operating Forbes Travel Guide, hence the focus of our fourth Verified List,” said Filip Boyen, CEO of Forbes Travel Guide. “Hotel bars are now destinations in their own right and have the ability to transform a hotel experience. We congratulate all of the bars on the list, which were vetted and verified based on the most rigorous standards. They not only scored highly, but also provided the most luxurious experience for hotel and local guests alike.”

The Verified List throws a spotlight on amazing hotel bars in China, France, Indonesia, Italy, Japan, Morocco, the Philippines, Portugal, Singapore, Switzerland, the United Arab Emirates, the United Kingdom and the United States.

Incorporated in 1866 and listed on The Stock Exchange of Hong Kong (00045), The Hongkong and Shanghai Hotels, Limited (HSH) is the holding company of a Group which is engaged in the ownership, development and management of prestigious hotel, commercial and residential properties in key locations in Asia, the United States and Europe, as well as the provision of tourism and leisure, club management and other services. The Peninsula Hotels portfolio comprises The Peninsula Hong Kong, The Peninsula Shanghai, The Peninsula Beijing, The Peninsula Tokyo, The Peninsula New York, The Peninsula Chicago, The Peninsula Beverly Hills, The Peninsula Paris, The Peninsula Bangkok, and The Peninsula Manila. Projects under development include The Peninsula London, The Peninsula Istanbul and The Peninsula Yangon. The property portfolio of the Group includes The Repulse Bay Complex, The Peak Tower and St. John’s Building in Hong Kong; The Landmark in Ho Chi Minh City, Vietnam; and 21 avenue Kléber in Paris, France. The clubs and services portfolio of the Group includes The Peak Tram in Hong Kong; Thai Country Club in Bangkok, Thailand; Quail Lodge & Golf Club in Carmel, California; Peninsula Clubs and Consultancy Services, Peninsula Merchandising, and Tai Pan Laundry in Hong Kong.

Forbes Travel Guide is the only global rating system for luxury hotels, restaurants and spas. Our anonymous professional inspectors evaluate based on up to 900 objective standards, with an emphasis on exceptional service, to help discerning travelers select the world’s best luxury experiences. The only way to get a Five-Star, Four-Star or Recommended rating is by earning it through our independent inspection process. For more information about Forbes Travel Guide, please visit forbestravelguide.com.

The Peninsula Hong Kong Celebrates The Holiday Spirit Of Giving With The Trees Of Hope Campaign And Special Events To Bring Seasonal Cheer For All Families

Timeless traditions, festive dining, and a special charitable initiative create unforgettable memories for guests at The Peninsula Hong Kong

The Peninsula Hong Kong will shares the festive spirit with guests and local residents during the holiday season with memorable Yuletide events that celebrate the joy of giving and raise funds for Make-A-Wish® Hong Kong. The Peninsula Hotels’ annual Trees of Hope fundraising campaign is now in its 14th year across all hotels and has raised more than US$ 1.5 million since its launch in Hong Kong in 2003.

The Peninsula Hong Kong logo

Trees Of Hope

For the 14th consecutive year, The Peninsula Hong Kong will participate in The Peninsula Hotels’ worldwide charity program, Trees of Hope. Guests who stay in or visit the hotel will have the chance to purchase a SnowPage custom-crafted glass tree ornament, priced at HK$ 150 each, and a SnowPage plush toy, priced at HK$ 200, with the proceeds going directly to Make-A-Wish® Hong Kong’s program, which makes dreams come true for children with life-threatening medical conditions.

Timeless traditions, festive dining and a special charitable initiative create unforgettable memories for guests at The Peninsula Hong Kong

Guests will also receive a SnowPage gingerbread cookie with every ornament purchased and will have the option of hanging the ornament on the hotel’s Christmas trees as a symbol of hope or taking it home as a souvenir. For every classic SnowPage plush toy and ornament sold, HK$ 100 will be donated to Make-A-Wish® Hong Kong.

The festive season is a time for good cheer and generosity, and both are in abundant supply this year at The Peninsula Hong Kong. To celebrate the spirit of giving this Christmas, the city’s timeless Grande Dame presents a series of programs and special offers throughout the hotel that are sure to put guests in the holiday mood while helping create a brighter future for those who are less fortunate.

The Trees of Hope fundraising campaign will also extend to The Peninsula’s restaurants, which will offer special promotions that include donations to the charitable enterprise.

In the hotel’s legendary Lobby, the much-loved tradition of Afternoon Tea will be given a festive makeover as the “Teas of Hope” Classic Afternoon Tea. Available from 1 to 21 December and 27 to 30 December 2017, the set is priced at HK$ 368* per person and HK$ 658 for two and includes an ornament. For each tea set sold, 20% will be donated to Make-A-Wish®.

*subject to 10% service charge

Six special cocktails created for the festive season will be available throughout December in the hotel’s various restaurants and bars. These “Cocktails of Hope” are the ideal pick-me-up for winter evenings, and include:

• Warming Glühwein (HK$ 150*), red wine, port, bay leaf, cloves, cinnamon, nutmeg, ginger, orange, and lemon
• Iced Glühwein (HK$ 120*), grape juice, cranberry juice, bay leaf, cinnamon, cloves, nutmeg, ginger, orange, and lemon
• Egg Nog (HK$ 150*), brandy, dark rum, milk, coffee cream, egg, and nutmeg
• Winter’s Ginger (HK$ 150*), Hedonist liqueur, gin, peach puree, white peach syrup and ginger
• Tropic Cider (HK$ 150*), aged rum, pineapple juice, cherry blossom syrup, fresh lime juice and orange
• Lemongrass Elixir (HK$ 120*), lemongrass, agave nectar, grapefruit juice and butter

Available in all The Peninsula’s outlets (except the American Bar at Felix), 100% of each cocktail sold will be donated to Make-A-Wish®.

The Peninsula Hong Kong Swings Into The Year Of The Monkey With A Selection Of Enticing Lunar New Year Promotions, Menus And Special Offers

The Lunar New Year is the most important festival on the Chinese calendar, and nowhere celebrates it with greater aplomb than The Peninsula Hong Kong. With her storied history and iconic architecture, the city’s Grande Dame is set to welcome the New Year in signature style through a variety of special events, promotions and offers celebrating the Year of the Monkey.

The festivities begin with a traditional lion dance in The Lobby on Monday, 8 February 2016, the first day of the Lunar New Year. The celebrations continue throughout the hotel, with elaborate decorations featuring peach blossoms, red flowers and lanterns to symbolise good luck, as well as pink plum blossoms and kumquat bushes laden with golden-orange fruit to bring prosperity. These elegant adornments provide an auspicious backdrop against which guests can enjoy a beautifully crafted collection of curated experiences for all the family.

Chinese New Year at The Peninsula Hotels

Adding a touch of signature élan to another cherished Lunar New Year tradition, The Peninsula is offering suite guests the opportunity to enjoy a tour around the city in the hotel’s customised MINI Clubman for up to three hours during their stay. According to Chinese tradition, locals embark on a journey around the city during Lunar New Year to bring luck and prosperity for the year ahead.

Known as the “Lucky Grand Tour”, it symbolises the completion of a full circle, and guests can enjoy their own “Lucky Ride” by visiting a variety of auspicious spots around town, with suggested locations including Wong Tai Sin Temple, where guests can “borrow fortune” from the Guan Yin, and The Peak, where the higher altitude is believed to bring better luck.

Those who wish to take their Lucky Grand Tour to even greater heights can book a “Fortune Flight”, a breathtaking helicopter tour around Victoria Harbour that shows off Hong Kong at its very best. After completing this lofty odyssey to bring luck and prosperity for the year ahead, guests are invited to enjoy Afternoon Tea in The Lobby, with the added bonus of guaranteed table reservations to avoid the queues. Priced at HK$ 2,157 per person or HK$ 4,226 for two people, the Fortune Flight can be reserved by calling +852 2802 0200 or by e-mailing chp@heliservices.com.hk.

Love Is In The Air At The Peninsula Hong Kong As The Iconic Hotel Brings A Touch Of Romance And Magic To Valentine’s Day

There’s always a sprinkle of magic in the air at The Peninsula Hong Kong, but never more so than on Valentine’s Day, when the legendary hotel plays host to a plethora of romantic rendezvous. As the backdrop to countless first dates, marriage proposals, weddings and anniversary celebrations over the past 87 years, The Peninsula occupies a special place in the heart of the city’s lovers and dreamers, and the hotel is once again showing its romantic side with a range of special programmes for Valentine’s Day.

Artisanal Chocolates Hand-Delivered by Pageboys

The Peninsula’s Maître Chocolatier Marijn Coertjens has once again created a selection of exquisitely wrought confectionaries to light up the most romantic day of the year.

Nothing says romance quite like hand-made chocolates, and The Peninsula offers a variety of opportunities to add a touch of sweetness to Valentine’s Day celebration. Fresh from his third-place finish at the prestigious 2015 World Chocolate Masters competition in Paris, The Peninsula’s Maître Chocolatier Marijn Coertjens has once again created a selection of exquisitely wrought confectionaries to light up the most romantic day of the year.

Hand-crafted in the hotel’s famous Chocolate Room by Coertjens and his team are a collection of “haute couture” artisanal chocolates, each with its own unique look and flavor inspired by a variety of gemstones. Priced at HK$ 1,800 per box, these edible works of art will be hand-delivered to the sender’s beloved by a Peninsula pageboy, only on 13 or 14 February 2016.

The Peninsula’s Maître Chocolatier Marijn Coertjens

Available on a first-come, first-served basis, these limited edition Valentine’s Day Artisanal Chocolates can be ordered by telephone on +852 2696 6694 or by e-mail at diningphk@peninsula.com from 14 January 2016 onwards.

Taking things up a notch is the “Romantic Rendezvous” Experience, which, in addition to the hand-made artisanal chocolates delivered by a Peninsula pageboy, includes a note asking the reader to “Look out for the green Rolls-Royce outside at 7:00 pm”.

A chauffeur-driven Rolls-Royce will then whisk the recipient to The Peninsula for an enchanting five-course candlelit dinner at Felix or The Pool. The package, which is priced at HK$ 7,880, also includes a one-of-a-kind menu as a keepsake, which can be personalized in advance with a favourite photograph or romantic message.

For the ultimate in Valentine’s Day indulgence, however, look no further than the “Love Unlimited” package, priced at HK$ 16,880* per couple. In addition to all the elements of the Romantic Rendezvous Experience, Love Unlimited also includes one night’s stay in a Grand Deluxe Harbour View Room, room service breakfast, guaranteed late check-out until 2:00 pm and personalised bathrobes embossed with the guests’ initials.

Both the Romantic Rendezvous and Love Unlimited packages are available on 13 or 14 February 2016 only. To book, please call The Peninsula Global Customer Service Centre on: +852 2926 2888, or e-mail at: reservationphk@peninsula.com.

The Peninsula Hong Kong Is Pretty In Pink As It Hosts The Glittering Inaugural Pink Tie Fundraising Gala

Funds Raised Will Support the Work of The Hong Kong Hereditary Breast Cancer Family Registry

THE PENINSULA HONG KONG Entrance

Guests at THE PENINSULA HONG KONG were tickled pink on Tuesday, 29 September 2015 as the hotel hosted the inaugural PINK TIE FUNDRAISING GALA in support of the HONG KONG HEREDITARY BREAST CANCER FAMILY REGISTRY. An evening of high glamour and big-hearted generosity, the lavish affair saw many of Hong Kong’s influential society figures and best-known personalities stepping out to raise awareness and funds for this worthy cause.

Christie’s Asia Pacific Chairman, Francois Curiel

Part of PENINSULA IN PINK, a charitable initiative in support of breast cancer charities that is now in its sixth year, the event was themed “The Art of Pink” and included an exclusive auction hosted by Christie’s Asia Pacific Chairman, François Curiel. This featured works of art, specially arranged VIP experiences and other enticing lots donated by generous sponsors, raising a total of HK$ 735,000 for the Hong Kong Hereditary Breast Cancer Family Registry.

Established in 2007, THE HONG KONG HEREDITARY BREAST CANCER FAMILY REGISTRY (hereinafter called “The Registry”) is a non-government charity organization dedicated to support the high risk breast cancer programme (HRBCP) in providing free access of genetic screening and consultation for the underprivileged, high-risk breast , ovarian and Prostate cancer patients and their families. The aim of The Registry is to advance and standardize clinical care for this high risk cancer group, in particular of the younger pre-menopausal age group, by formulating preventative measures through data collection, research, public education, counseling and supportive care services in Hong Kong.

Dr Ava Kwong, Chairman of the Hong Kong Hereditary Breast Cancer Family Registry

Genetic counseling is an important aspect of genetic test. The Registry is dedicated to support health care professionals to be trained in genetic counseling so that guidance and coping skills could be shared with high risk individuals and families. Genetic test results will provide useful information about an individual’s cancer risk. The Registry is keen to support the underprivileged and their families in the HRBCP to undergo genetic testing for BRCA mutations with subsequent aim for intensive screening and to provide advice on preventive measures.

Olivier Thibault

There is increasing data suggesting that certain clinicopathlogical and genetic features of breast cancer is ethnic specific. Research specific to Chinese/Asia population is designed to help improve the management of breast cancer in Asia by tailor-making it specifically to their needs. Collaborative research with international genetic registries will increase understanding of the ethnic differences in hereditary cancers. Through the public educational programs, The Registry promotes and strengthens the understanding of BRCA gene mutation in the local community. Vital information leaflets are produced and distributed to the public and health care professionals on hereditary breast cancer.

Michael Wong

Over 80 guests attended the event, joining Dr Ava Kwong, Chairman of the Hong Kong Hereditary Breast Cancer Family Registry, and Ms Rainy Chan, Regional Vice President of The Peninsula Hotels and General Manager of The Peninsula Hong Kong. Among those lending their support was special guest of the evening, the dashing actor Mr Michael Wong, who set the tone for the evening with a Sinatra-worthy performance of songs.

During the evening’s live auction, guests bid on the following eight exclusive, curated lots, which were generously sponsored by a select band of highly charitable donors.

LOT #1: PERRIER-JOUËT BELLE EPOQUE 1996 JEROBOAM

Renowned Champagne house Perrier-Jouët has been crafting wines of exceptional quality for more than two centuries. The Belle Epoque 1996 combines maturity and freshness in a surprising and exceptional illustration of the Perrier-Jouët style, while the jeroboam bottle is decorated with enameled anemones designed by Emile Gallé, one of the pioneers of the Art Nouveau movement of the 1900s.

LOT #2: A private, archeologist-led tour of the Tod’s Group-sponsored Colosseum restoration in Rome, and a pair of made-to-order Gommino Club custom men’s driving shoes. As part of its commitment to preserving Italian culture, Tod’s Group has pledged 25 million euros to finance the complete restoration of Rome’s historic Colosseum, and the brand donated this exclusive private tour of the architectural wonder, led by an experienced archeologist. As well as gaining a unique insight into one of the world’s oldest and most famous buildings, Tod’s also sponsored a made-to-order pair of their Gommino Club signature moccasin driving shoes.

LOT #3: SOVEREIGN ART FOUNDATION: LOVE ME TENDER BY DONGI LEE (2014)

Peninsula – Pink Tie Gala 2015 SAF Dongi Li, Love Me Tender, 2014, Acrylic on canvas, 70x70cm

Donated by the Sovereign Art Foundation, a Hong Kong-based charity dedicated to helping disadvantaged children though art, this abstract painting by Korean pop artist Dongi Lee was inspired by the Elvis Presley song, Love Me Tender.

LOT #4: Supremely luxurious accommodation for two in the Marco Polo Suite at The Peninsula Hong Kong, including Rolls-Royce transfer, helicopter tour, pink Champagne breakfast and “Pretty in Pink” spa treatment

The city’s Grande Dame, The Peninsula Hong Kong has been setting the bar for luxurious hospitality since 1928, and this remarkable package gives two lucky guests the chance to experience the hotel at its very best. With highlights including accommodation for two in the plush Marco Polo Suite, transfers in one of The Peninsula’s famous Rolls-Royces and a spectacular helicopter tour of the city, this is Hong Kong’s high life at its most blissfully indulgent.

LOT #5: Two-day educational experience at L’ECOLE Van Cleef & Arpels on the Place Vendôme and high jewelery atelier tour, including Cathay Pacific business class return flights for two to Paris and accommodation at The Peninsula Paris.

Founded by legendary jewellery maison Van Cleef & Arpels in 2012, L’ECOLE Van Cleef & Arpels was set up to offer an unrivaled firsthand insight into the secretive worlds of jewelery and watchmaking. This two-day educational tour of the Place Vendôme institution allows visitors to experience firsthand some of the highly specialized techniques and exceptional craftsmanship that goes into creating the maison’s exquisite pieces, as well as the opportunity to sample the impeccable hospitality at the newly opened Peninsula Paris.

LOT #6: RALPH LAUREN PINK ALLIGATOR RICKY BAG

Peninsula – Pink Tie Gala 2015 – Ralph Lauren Pink Alligator Ricky Bag

Named in honor of Ralph Lauren’s wife, Ricky Lauren, the elegant Ricky Bag is one of the iconic American brand’s most sought-after accessories. Crafted by hand over 12 hours, the bag is fashioned from high-quality materials such as python, burnished calf, ostrich and alligator, and is instantly recognizable thanks to its signature lock.

“THE ART OF PINK” TRANSFORMS THE PENINSULA HONG KONG THIS OCTOBER WITH A HOMAGE TO ALL THINGS PINK

Including A Fundraising Gala To Support The Global Breast Cancer Awareness Campaign

The Peninsula Hong Kong is again thinking pink for a purpose this October, for Breast Cancer Awareness Month. Marking its sixth anniversary in 2015, the annual Peninsula in Pink campaign to raise awareness and funds for breast cancer charities is undergoing a creative makeover to become “The Art of Pink.” All of the Peninsula hotels worldwide will present a month of pink-infused arts, dining and spa experiences for guests to enjoy.

“The Art of Pink” at The Peninsula Hotels, designed to raise awareness and funds for breast cancer charities in the hotels’ local communities. (All Images Courtesy of The Peninsula Hotels Communications Department)

In keeping with the global commitment to support innovative art-related initiatives and to encourage the development of an art dialogue in Kowloon, The Peninsula Hong Kong will host a “Pink Tie” Fundraising Gala on Tuesday, 29 September 2015. During the evening, a charity auction will be conducted by Mr François Curiel, Chairman of Christie’s Asia Pacific.

The proceeds of the sale will be donated to the Hong Kong Hereditary Breast Cancer Family Registry (hereinafter called “The Registry”), and include items, experiences and works of art:

– A spectacular butterfly brooch centring on a 12.43-carat pink morganite, to wings set with carved greyish blue jadeite, embellished by pink diamonds, blue diamonds, green diamonds, and white diamonds together weighing 8.69 carats, and mounted in 18-karat white gold by Moussaeiff Jewellers

–A unique four hours educational experience at L’École Van Cleef & Arpels in Paris Place Vendôme to explore the secretive worlds of Jewellery and Watchmaking and a private tour at the Maison’s High Jewellery Workshop, twinned with business class flights for two and an exclusive stay at The Peninsula Paris.

– A private archeologist-led tour of the Tod’s Group-sponsored Coliseum in Rome restoration, accessing areas not open for public view, together with a pair of Made-to-Order Gommino Club custom men’s driving shoes courtesy of Tod’s,

– A collectable handcrafted Alligator Ricky Bag in pink by Ralph Lauren

– A pink-themed work of art generously donated by Korean pop artist Dongi Lee and The Sovereign Art Foundation

–A work of art generously donated by Chinese contemporary painter and installation artist Qin Feng

– A supremely luxurious one night’s stay in The Peninsula Hong Kong’s Marco Polo Suite, including Rolls-Royce transfer, a 15-minute helicopter flight-seeing tour, a Pink Champagne breakfast for two, and a limited edition “Pretty in Pink” treatment for two at The Peninsula Spa

– Other interesting pink-themed lots consigned by generous sponsors

The Art of Pink builds on The Peninsula Hong Kong’s unique heritage, pioneering arts collaborations and storied partnerships with the world’s leading arts institutions and luxury maisons. The Peninsula in Pink campaign has raised a total of HK$ 3.3 million for breast cancer charities worldwide, including HK$ 1.7 million in 2014. In total, Peninsula in Pink at The Peninsula Hong Kong has raised HK$ 1.9 million, including HK$ 278,760 in 2014, which was donated to The Registry.

Pink is the preferred colour at The Peninsula Hotels each October, and to support The Art of Pink initiative, The Peninsula Hong Kong’s fountain in the forecourt and the hotel’s iconic façade will be artfully illuminated in pink with the Peninsula in Pink logo projected onto the hotel Tower each evening from 28 September to 31 October 2015. The hotel’s flower arrangements will adopt vibrant hues of pink, and guests can enjoy pink-infused gourmet dining and spa experiences, with part of the proceeds donated to The Registry.

To mark Breast Cancer Awareness Month, an exclusive Peninsula in Pink pin has been designed for each Peninsula staff member to wear. These will also be available for sale at the Concierge desk in The Lobby. Each pink ribbon pin is priced at HK$ 40 and all donations will be made to The Registry, to fund genetic testing, counselling and public education campaigns.

The Peninsula en Rose Afternoon Tea

“The Art Of Pink” At The Peninsula Hotels Showcases Pink-Themed Art By Global Artists; Plus Inventive Dining And Events To Raise Funds For Global Breast Cancer Charities

The Peninsula Hotels in Asia, North America and Europe are again thinking pink for a purpose this October, Breast Cancer Awareness Month. Marking its fifth anniversary in 2015, the Peninsula In Pink Charitable Initiative is undergoing a creative makeover to become “The Art of Pink.” In keeping with The Peninsula’s global commitment to the arts, each hotel will exhibit specially commissioned pink-inspired artworks by acclaimed global artists, including internationally celebrated photographer Chen Man in Shanghai, renowned Chinese contemporary painter and installation artist Qin Feng in Beijing, Thailand’s best-known cartoonist Chiratorn Chirapravati in Bangkok, internationally recognized Peruvian artist Grimanesa Amorós in New York, French sculptor Nathalie Decoster in Paris, and prominent Korean artist Choi Jeong Hwa in Chicago.

“The Art of Pink” at The Peninsula Hotels, designed to raise awareness and funds for breast cancer charities in the hotels’ local communities. (All Images Courtesy of The Peninsula Hotels Communications Department)

The pink masterpieces exclusively created for Peninsula will be exhibited at each hotel and auctioned, with the proceeds donated to local breast cancer charities.

Supporting innovative public art around the world is an ongoing commitment at The Peninsula Hotels. The Art of Pink Campaign builds on the partnerships each hotel has created with leading art museums, galleries and private collectors to provide guests with privileged access to groundbreaking art by established global masters and emerging local artists.

French sculptor Nathalie Decoster (All Images Courtesy of The Peninsula Hotels Communications Department)

Internationally celebrated Chinese photographer Chen Man (All Images Courtesy of The Peninsula Hotels Communications Department)

Highlights of The Art of Pink in 2015 also include pink-themed gala fundraising events featuring charitable auctions of the pink art masterpieces, plus special Peninsula dining and spa promotions and exclusive items donated by partner brands. Each Peninsula hotel will adopt its own creative theme for the event. Examples of giving back in a fun way include The Peninsula Bangkok teaming up with selected independent restaurants to present an evening of fine cocktails and cuisine in a pop-up format, and The Peninsula Hong Kong partnering with leading global auction house Christie’s for a first-of-its-kind gala and live auction of pink-themed luxury items.

A popular part of every Peninsula in Pink campaign is the Pink Afternoon Tea. This October, guests at The Lobby of each hotel will relish a creatively themed The Art of Pink Peninsula Afternoon Tea, featuring rose-tinted sweet and savory treats served on a tiered silver platter, and accompanied by rosé wines and bubbles.

Guests at Peninsula hotels can also participate by purchasing the specially commissioned pink ribbon pin during October, together with enjoying the collection of pink-infused gourmet dining and spa experiences, with part of the proceeds donated to local breast cancer charities.

The creative theming of each Peninsula In Pink Campaign is designed to raise awareness and funds for breast cancer charities in the hotels’ local communities. In its first four years, the Peninsula in Pink campaign has raised over USD 500,000. A dedicated webpage, www.peninsula.com/pink, will be launched in October featuring information on all Art of Pink initiatives, including the campaign’s history, photographs and videos.

The funds raised by Peninsula in Pink help local organizations to provide improved breast cancer-care facilities and services to patients in need. Examples include The Peninsula Manila, which is supporting the construction of a new and improved Breast Care Center at the East Avenue Medical Center, and The Peninsula Chicago, which helps transport breast cancer patients to and from medical appointments in the hotel’s fleet of MINI Clubman cars.

Flexjet and Abercrombie & Kent Present “Passport to the World” as This Year’s Ultimate Holiday Gift

For those who want to give their loved ones the world, this year’s ultimate holiday offering from Flexjet (www.flexjet.com) operated by U.S. air carrier Jet Solutions and handcrafted by Abercrombie & Kent (www.abercrombiekent.com) is unmatched.

Passport to the World is a completely private jet experience circling the globe. From the Forbidden City to the Taj Majal, travelers will have exclusive access to hidden wonders for an once-in-a-lifetime journey of global discovery. This 14-day Passport to the World experience begins at $1.5 million. This includes $750,000 for land arrangements from Abercrombie & Kent for up to eight people, and a Flexjet 25 jet card for a Challenger 605 business jet, which starts from $750,000 for this itinerary.

This five-star Passport to the World experience for up to eight people includes a 14-day Abercrombie & Kent journey, traveling in world-class comfort and style with one’s own private party aboard a Challenger 605 aircraft. The spacious business jet features larger, higher windows, along with cutting-edge avionics, state-of-the-art studio and video systems, global Wi-Fi and leather seats that transform into beds – allowing more space to comfortably unwind and relax.

An expert flight crew provided by Jet Solutions will remain with the group throughout the journey, learning each traveler’s on-board preferences and anticipating their needs.

Abercrombie & Kent will assist with expedited clearance through immigration and customs wherever possible; to maximize time spent enjoying each destination. Orchestrating each stop of the journey is an Abercrombie & Kent guide chosen from the ranks of its international coterie of professionals, who oversees everything from start to finish, relying on a lifetime’s worth of knowledge to reveal sights only locals know.

This journey also includes accommodations at the best landmark hotels reflecting the history and heritage of each extraordinary location, paired with incredible dining experiences at some of the world’s best restaurants, as detailed in the program highlights below.

Asia; Japan; Kyoto; Kiyomizu-dera Temple

Asia; Japan; Kyoto; Maiko in Matsuo Taisha Shrine

Asia; Japan; Kyoto; Maiko

Asia; Japan; Osaka; Osaka Castle

Osaka/Kyoto, Japan (two nights) – Following a quick stop in Anchorage to refuel, the group lands in Osaka and continues to Kyoto, home of the famed Toji Temple, which was built in the year 826 and at 187 feet stands as the tallest pagoda in Japan. Travelers enjoy exclusive access to Toji’s Five Storied Pagoda as well as the emperor’s private retreat, both of which are closed to the public. No trip to Kyoto would be complete without a visit to Arashiyama Kitcho, often described as one of the best Japanese restaurants in the world with food “almost too beautiful to eat,” as distinguished by its three Michelin stars. Travelers savor this feast accompanied by geisha dancing, music and games. Following an afternoon Japanese Tea Ceremony, travelers return to the Ritz-Carlton Osaka, located in the prestigious business and shopping district of Nishi-Umeda.

Beijing, China (three nights) – From hutongs, narrow alleyways that date back to the Ming period and earlier, to the “Birds Nest” and “Water Cube,” the two stunning architectural highlights from the 2008 Olympics, travelers encounter 3,000 years of history firsthand in Beijing. Travelers also visit the Temple of Heaven, one of the great monuments built during the reign of the Ming emperors, where a resident master gives a special lesson in Tai Chi beneath the grandeur of the magnificent temple. Visit the Joyongguan section of the Great Wall, one of the vast structure’s most scenic stretches, for a Champagne toast and white-cloth picnic lunch atop the wall itself. Travelers spend their nights at The Peninsula Beijing – a graceful melding of the grandeur of the past and the luxury of the present – ideally situated near the city’s historic heart, the Forbidden City and Tiananmen Square.

Hong Kong, China (two nights) – Guests bid farewell to Beijing as they travel to Hong Kong, the dazzling jewel of the Far East. Travelers board a privately chartered Peak Tram car – Hong Kong’s oldest means of public transport – for a trip to the top of Victoria Peak, where cooling breezes, picturesque vistas and verdant foliage greet them, followed by a sunset cruise around Hong Kong’s famed Victoria Harbor. At Man Mo Temple, the most revered Daoist temple in the territory, guests have the opportunity to draw a joss stick and have their fortune told by the temple priest. An authentic dim sum lunch at Lung King Heen, Hong Kong’s only three-star Michelin restaurant is followed by a restorative session in Zu Di An Muo, traditional Chinese reflexology used to treat any body ailment. Travelers stay at The Peninsula Hong Kong, one of the world’s legendary grand hotels born in the glamorous 1920s.

Agra, India (two nights) – Travelers arrive in Agra to the palatial Oberoi Amarvilas hotel, where they are welcomed with showers of rose petals and given a red-powdered bindi on their forehead as a mark of respect. Travelers visit the Taj Mahal in both the morning and the evening, seeing for themselves the unforgettable way in which the monument seems to change hues with the colors of the day. A private Mughal-themed dinner with Kathak dancers caps an incredible visit to India.

Turkey; Istanbul; Topkapi Palace, Residence of the Ottoman Sultans, 1465 to 1853

Turkey; Istanbul; Dolmabahçe Palace

Istanbul, Turkey (two nights) – Istanbul embodies the meeting of the East and West, and is the only city that was an imperial capital for 1,700 years. Visitors enjoy private openings of the Hagia Sophia, one of the most extraordinary creations in the history of architecture; the Topkapi Palace Complex, the center of Ottoman government from which the Turks ruled most of Europe and the Middle East; and the Chora Church, known to be the richest repository of Byzantine interior wall decorations. Travelers dine with the owner of a stunning 18^th-century wooden mansion of an Ottoman royal, and witness a demonstration of Whirling Dervishes. Accommodations are at the Ciragan Palace Hotel Kempinski Istanbul, which combines the architectural grandeur of a palace on the Bosphorus with the comforts of a modern, deluxe hotel.