Mandarin Oriental, Miami Welcomes the Year of the Metal Rat with Festive Celebrations

In honor of the Mandarin Oriental Group’s Asian heritage, the Forbes five-star rated Mandarin Oriental, Miami invites guests to celebrate Chinese New Year with a series of special Year of the Metal Rat programs from January 25 to February 3, 2020.

During this time the hotel’s lobby will be adorned with over 100 red lanterns and a giant lucky kumquat tree. Guests will receive a Chinese New Year welcome amenity of traditional red envelopes to hang from the branches of the kumquat tree to bring good fortune. Other festivities range from unforgettable dining experiences including a new exquisite Dim Sum experience to a colorful Chinese Lion Dance performance and unique Spa treatments.

Mandarin Oriental, Miami

Year of the Metal Rat Celebration

To begin the new year guests are invited to view an exciting Chinese Lion Dance which will take place in the hotel’s lobby on January 25, 2020 at 7:30 p.m. The performance will be accompanied by beating drums, cymbals and gongs. True to tradition, rousing lion dance performances are a colorful spectacle that capture the spirit of the season, and are said to bring good luck to the households and businesses they visit.

Chinese New Year Dining

MO Bar + Lounge will serve a traditional Dim Sum buffet nightly from 5 to 8 p.m. featuring delicacies such as spring rolls and Shu Mei paired with sweet chili sauce and lemongrass. Dim Sum is USD25 per person and is available January 25 to February 2. Guests can also toast to the Lunar New Year with a “Good Fortune” cocktail made with mandarin orange vodka to symbolize the good luck that oranges are said to bring at this time of year.

La Mar by Gastón Acurio, the hotel’s high energy Peruvian restaurant will serve Asian-inspired specials in honor of Chinese New Year. Sumptuous dishes include pork and shrimp wonton with tamarind sauce and steamed brazino with fermented soy beans sauce, Chinese mushrooms, vegetables and fried rice.

Escape the Rat Race at the Spa

Spa enthusiasts will usher in the Year of the Metal Rat in a calm and harmonious state with unique treatments at The Spa. The “Escape the Rat Race” tension-busting massage uses custom-blended oils and movements inspired by traditional Asian therapies to treat stress that is often held in the back, neck and shoulders.

Rats represent fertility in China, and The Spa will offer a maternity and prenatal massage treatment delivered by specially trained therapists for soon-to-be mothers to help alleviate stress. Spa treatments begin at USD 165.

Guests can also pay homage to the Year of the Metal Rat with a nail art manicure that includes metal designs featuring tokens of good luck.

A “Tray of Togetherness” platter with symbolic candies, fruits, nuts, and coins that is traditionally shared with friends and family at Chinese New Year, will be available at The Spa’s relaxation area for guests to enjoy.

Contemporary in design and with a prominent waterfront location, the luxurious Mandarin Oriental, Miami – launched in 2000 – features 326 elegant guest rooms and suites – offering dramatic views of the bay and the Miami skyline. Amenities include two high-energy restaurants, waterfront Peruvian punch cocktail lounge YAKU by La Mar, MO Bar + Lounge – a sophisticated cocktail lounge and martini bar, an award-winning tri-level spa, luxury boutique Karma Gift Shoppe and extensive meeting and business facilities.

For reservations, please visit www.mandarinoriental.com or contact the hotel directly on +1 (305) 913 8383, toll free (866) 888 6780.

Mandarin Oriental Ritz, Madrid to Open in Summer 2020

The iconic Hotel Ritz, Madrid is set to open in Summer 2020 as Mandarin Oriental Ritz, Madrid, following the most extensive restoration in its 110-year history.

A belle époque palace in Madrid’s ‘Golden Triangle’, the formerly-known Hotel Ritz Madrid has long been a pinnacle of style and luxury in Madrid. A lively gathering place for Spanish high society, the hotel’s restaurants and bars are a constant buzz of activity. Its leafy outdoor terrace is especially popular for a traditional summer Sunday brunch following a stroll in the nearby Retiro Park.

The hotel, which was designed and built under the supervision of legendary hotelier César Ritz, first opened its doors in 1910. The restoration will significantly enhance the hotel’s facilities and services, while maintaining its unique character, encapsulated in the Belle Époque style of the original building. Spanish architect, Rafael de La-Hoz, has been instrumental in providing the context for the historical restoration, while French designers, Gilles & Boissier, have overseen the interiors with the aim of increasing the property’s appeal to local and international guests alike while celebrating César Ritz’s pioneering spirit. The re-design of the public spaces has focused on restoring the hotel’s many fine interior architectural features, while incorporating a number of valuable artistic pieces from the property’s collection, including crystal chandeliers, antique paintings and sculptures.

The hotel has always been an intregral part of society in Spain’s capital, and has been host to royalty, politicians, corporate leaders and celebrities. It is situated within the ‘Golden Triangle of Art’, an area defined by the most important museums in the city – the Prado, the Thyssen-Bornemisza and the Reina Sofía Museum of Modern Art. The property’s location within a prestigous residential area close to Madrid’s financial and commercial district and to the aforementioned El Retiro Park, adds to its appeal.

We are proud and excited to be opening Mandarin Oriental Ritz, Madrid this summer, our second hotel in Spain. The meticulous restoration is designed to ensure that this legendary property is once again recognised as one of Europe’s greatest hotels,” said James Riley, Group Chief Executive of Mandarin Oriental Hotel Group. “We are confident that the local community will be even more proud of this historic landmark, and we look forward to providing our guests with memorable experiences, in majestic surroundings, all underpinned by Mandarin Oriental’s exceptional service,” he added.

Guestrooms and Suites: Gilles & Boissier have created a sophisticated design for the hotel’s new guestrooms, encapsulating a classic but contemporary residential style for the 153 rooms including 53 suites. Within the suite inventory, there are several one-of-a-kind speciality suites, featuring unique design elements inspired by the hotel’s historic connections to the city, Spanish culture and art. A spacious Royal Suite and the Presidential Suite feature magnificent views over the Prado museum. Located in the top floor turrets are two new suites, each with private balconies and views over the Prado Museum and Lealtad Square.

Restaurants and Bars: Chef Quique Dacosta, one of the most celebrated chefs in Spain, has been appointed to design, develop and oversee all culinary operations at the hotel’s five restaurants and bars. The award-winning chef is renowned for the three Michelin starred restaurant, Dénia, in Alicante, and the two Michelin starred El Poblet restaurant in Valencia. At Mandarin Oriental Ritz, Madrid, a signature Quique Dacosta restaurant, overlooking the famous hotel garden, is set to be a destination in its own right. All day dining and traditional afternoon tea will be served in the elegant surroundings of The Palm Court, under a spectacular glass canopy ceiling that formed an integral part of the original building but had been lost for 80 years and will be reconstructed. Guests will also be able to dine in the Ritz Garden or enjoy the charm of the Ritz Bar. Finally, the Champagne Bar will offer an ever-changing selection of exclusive champagnes paired with a signature tapas menu.

I am very excited to work on the culinary offering of Mandarin Oriental Ritz, Madrid to provide unique gastronomic experiences across all restaurants, bars and banquet facilities,” said Quique Dacosta.

We look forward to welcoming Quique Dacosta to Mandarin Oriental Ritz, Madrid. His desire to deliver more than a culinary experience, with his sense of creativity and his unique character, matches perfectly our mission to delight and satisfy our guests,” said Gérard Sintès, General Manager of Mandarin Oriental Ritz, Madrid.

Leisure & Wellness: The hotel’s new leisure and wellness facilities include a heated indoor swimming pool, a vitality pool, experience showers, a steam room and a contemporary fitness centre. A dedicated treatment room has been designed as a hidden sanctuary, providing a range of exclusive local and signature beauty and massage treatments.

Event Spaces: As one of the most iconic buildings in the Spanish capital, Mandarin Oriental Ritz, Madrid is ideally placed for memorable social events. The ballroom and functions spaces, with their large windows facing the Prado Museum will be beautifully restored and designed to ensure the hotel is once again the venue of choice for weddings, private dinners and parties.

New to the Neighborhood: Hyatt Announces the Opening of Thompson Washington D.C.

Thompson Hotels Lifestyle Brand Expands To Nation’s Capital, In The Heart Of Bustling, Emerging Navy Yard Neighborhood

The Hyatt Hotels Corporation announces the opening of Thompson Washington D.C., the Thompson Hotels brand’s first property in the nation’s capital. Located in the emerging Navy Yard neighborhood, the new hotel features 225 sleek and modern guestrooms and suites, along with restaurant and bar concepts by Danny Meyer’s Union Square Hospitality Group, positioning Thompson Washington D.C. to serve as a modern hub for locals and visitors against the backdrop of the city’s dynamic waterfront neighborhood, located less than one mile from Capitol Hill and other major D.C. monuments and museums.

Founded in 2001, Thompson Hotels is an award-winning boutique lifestyle hospitality brand with a collection of stunning, dynamic properties. Each of Thompson Hotels’ urban and resort location offers a carefully layered environment that molds into its surrounding community. Evoking thought through in-the-know perspectives, guests are provided tailored stays with connections to world-class culinary offerings, arts and entertainment, and groundbreaking design. The Thompson portfolio of lifestyle hotels includes The Beekman and Gild Hall in New York City; Thompson Nashville; Thompson Seattle; Thompson Chicago; The Cape in Los Cabos, Mexico; Thompson Playa del Carmen in Riviera Maya, Mexico; Thompson Zihuatanejo on Mexico’s Pacific Coast; and its newest property, Thompson Washington D.C. in the Navy Yard neighborhood.

Thompson Washington D.C. Junior Suite (Photo: Business Wire)

The newly built 11-story property is designed as a sophisticated lifestyle hotel, with architecture by New York-based Studios Architecture and interiors by award-winning firm Parts and Labor Design. The hotel’s deeply textured façade and large industrial-inspired windows are a visual standout that embody the historic industrial language of the neighborhood, The Yards, a 42-acre waterfront development at the center of Capitol Riverfront’s Navy Yard neighborhood. As the first lifestyle hotel in the growing mixed-used development, Thompson Washington D.C. is designed to be a social anchor in The Yards community, joining dozens of specialty retailers, restaurants, high-end residences, and cultural attractions. Situated on D.C.’s scenic riverfront, outdoor parks such as the Anacostia Riverwalk Trail and The Yards Park are all mere steps from the hotel, inviting visitors to walk around and explore.

We are proud to introduce the sophisticated and evocative Thompson Washington D.C. to the nation’s capital,” said General Manager Sherry Abedi. “Thompson Hotels is a brand that has always boldly pushed the norms of a traditional hotel experience, and we look forward to super-serving our global visitors, World of Hyatt members, and the Washington, D.C. community with a stylish destination to eat, drink, connect and relax. We have already felt a warm welcome from the neighborhood’s residents and local businesses.

The hotel’s interiors were inspired by the Thompson brand’s signature mid-century modern aesthetic and the area’s notable Navy Yard, incorporating industrial patterns and textures found in the neighborhood’s historic naval structures. The hotel’s 225 guestrooms, including 17 suites, boast floor-to-ceiling windows and breathtaking views of the Anacostia River and Nationals Park. Two expansive Thompson Suites also feature stunning outdoor terraces with views of the Washington Navy Yard. Each guestroom features custom headboards upholstered in a mélange wool boucle from Holland complemented by sherry and plume-colored leather framed in a dark oak. Additional room elements include bathroom vanity tops made of green onyx and Brazilian white avalanche marble, 400-thread-count SFERRA linens, Tivoli radios, 55″ flat screen HD TVs, D.S. & Durga custom bath products, and kimono-style robes. The hotel’s mini bars are stocked with locally sourced items, including guilt-free snacks and candles from Frères Branchiaux Candle Co., where 10% of proceeds benefit Washington, D.C.’s homeless shelters.

Among Thompson Washington D.C.’s many standout features is its signature restaurant,Maialino Mare, from famed Union Square Hospitality Group (USHG). The restaurant – a coastal sister to the original Maialino in New York City – focuses on seafood-forward pastas and other seasonally-inspired dishes sourced from local farmers and fishmongers, complemented by a robust Italian wine list and rustic desserts. Maialino Mare’s interior reflects a nod to Italian tradition but is rooted in the local metropolitan, modern setting and community. The Roman-style trattoria is led by executive chef Rose Noel who was most recently executive sous chef at USHG’s Manhatta restaurant. Parts and Labor Design crafted the restaurant, along with the adjacent Thompson Bar Room, which offers cozy bar and booth seating. Diners are invited to stay late and enjoy a menu of curated cocktails, wines, and beer. Maialino Mare will open with dinner beginning at 5:00 p.m. daily; breakfast and lunch will be introduced in the weeks to follow. The Thompson Bar Room will open at 3:00 p.m. daily.

Anchovy Social, the hotel’s rooftop bar, boasts an airy atmosphere accented with nautical elements and sweeping views of the city. Parts and Labor Design sought to create a contrasting but unified experience seen through the dark-to-light palette, allowing the space and its unprecedented 360-degree views of the city and waterfront to become a destination in itself. Inspired by the coastal spirit of sister restaurant Maialino Mare downstairs, Anchovy Social will debut with playful seasonal cocktails such as the Juice Box (vodka, cranberry shrub, Vermouth di Torino, rosemary) and Frozen “Hot” Chocolate (mezcal, fernet, cacao, coconut milk, mole bitters), and a robust wine and beer menu, alongside shareable bites such as Anchovy & Stracchino, Clams Casino, and Porchetta Melt Sliders, as well as Seafood Towers and larger plates. Anchovy Social will open in the weeks to come.

Featuring more than 7,000 square feet of indoor and outdoor function space, Thompson Washington D.C. is equipped for meetings and events across many occasions. Modern meeting rooms include Eight Bells and All’s Well, and Maialino Mare’s private dining room and wine room can host intimate gatherings. In addition, Anchovy Social’s rooftop bar can be fully commissioned to accommodate 200 people, and it also offers a private events area offering outdoor space and a private bar.

Thompson Hotels is an award-winning boutique lifestyle hospitality brand – part of Hyatt’s global brand portfolio – featuring a collection of stunning, dynamic properties located in urban and resort destinations throughout the U.S. and Mexico

Thompson Washington D.C. is now open with rates from $359 per night. To celebrate the hotel’s debut, Thompson Washington D.C. is offering an Explore the Neighborhood opening package, which includes two tickets to U Street dining tour with Carpe D.C. Food Tours, roundtrip tickets to Georgetown or Old Town Alexandria with Potomac Riverboats, welcome drinks for two at Anchovy Social and overnight accommodation with rates starting at $459. For reservations and more information, please call 202.916.5200 or visit www.thompsonwashingtondc.com, Follow @thompsonwashingtondc on Facebook and Instagram.

Properties currently under development include Thompson Dallas, Thompson San Antonio, and Thompson Denver. Follow @ThompsonHotels on Facebook, Twitter, and Instagram for news and updates. For more information, please visit www.thompsonhotels.com.

Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company with a portfolio of 20 premier brands. As of September 30, 2019, the Company’s portfolio included more than 875 properties in over 60 countries across six continents. The Company’s purpose to care for people so they can be their best informs its business decisions and growth strategy and is intended to attract and retain top colleagues, build relationships with guests and create value for shareholders. The Company’s subsidiaries develop, own, operate, manage, franchise, license or provide services to hotels, resorts, branded residences, vacation ownership properties, and fitness and spa locations, including under thePark Hyatt®, Miraval®, Grand Hyatt®, Alila®, Andaz®, The Unbound Collection by Hyatt®, Destination®, Hyatt Regency®, Hyatt®, Hyatt Ziva™, Hyatt Zilara™, Thompson Hotels®, Hyatt Centric®, Caption by Hyatt, Joie de Vivre®, Hyatt House®, Hyatt Place®, tommie™, Hyatt Residence Club® and Exhale® brand names, and operates the World of Hyatt® loyalty program that provides distinct benefits and exclusive experiences to its valued members. For more information, please visit www.hyatt.com.

Booking.com Announces 20 Epic Unique Places to Stay to Kick Start 2020 New Year's Resolutions With a Trip, for Travelers Across The U.S.

Booking.com Offers Exclusive, Themed Experiences for the 72%* of Americans Interested in Traveling to Help Achieve New Year’s Resolutions

This holiday season, Booking.com, the global travel leader with a mission to make it easier for everyone to experience the world, is encouraging consumers to book a trip to help kick start 2020 New Year’s resolutions. In an effort to offer inspiration, Booking.com is custom designing 20 incredible experiences available for guest bookings, with each “Resolution Suite” themed to align with 20 of the most popular New Year’s resolutions for 2020. With 72%* of Americans interested in taking a trip to help kick start their resolution, Booking.com is encouraging consumers to #BookYourResolution to help them come true.

Located at 25 Broad Street in downtown Manhattan at the Broad Exchange Building, the 20 exclusive suites allow guests to aspirationally enter an accommodation tailored to their resolution, and exit in true “new year, new you” fashion with an assortment of related activities, affirmations, and amenities. The 20 resolution suites for 2020, which will be exclusively available on Booking.com, will feature all the must-have necessities for nailing that New Year’s promise to yourself. From Finding Your Funny to becoming Financially Savvy, guests can literally—and figuratively—check into their resolution by reserving their desired experience on Booking.com, including:

Starting on January 13that 12:00 PM EST, consumers will be able to reserve their desired resolution experience for two-night stays beginning January 17th for $20.20. The resolution suites range from one-bedroom to two-bedroom apartments, with full modern kitchens, bathrooms with luxury amenities and custom programming to help guests kick-start their resolution in style. A full list of the resolution suites can be found by visiting https://www.booking.com/articles/epic-suites-to-spur-on-ny-resolutions.html.

The 20 Booking.com resolution experiences for 2020 are a part of Booking.com’s new creative marketing campaign, which debuted on a national level December 23 across TV and digital channels. The integrated campaign highlights how “there’s a booking for every New Year’s resolution” showcasing how Booking.com makes it easier to book a trip for any occasion, including to kickstart a New Year’s resolution, through key features such as search filters and a user-friendly mobile-optimized experience.

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Living Well: Prized Seasonal Delicacies Enrich The Winter Menus At Michelin-Starred Spring Moon And Gaddi's

Hailed as one of Asia’s most revered dining destinations since opening its doors in 1928, The Peninsula Hong Kong received a double seal of approval from the Michelin Guide Hong Kong Macau 2020. World-renowned French fine-dining institution Gaddi’s was awarded one Michelin star for the first time, and refined Cantonese restaurant Spring Moon garnered a coveted Michelin star for the fourth consecutive year.

Michelin-starred Gaddi’s

The arrival of winter heralds a heart-warming high point of the culinary calendar. Both Michelin-starred restaurants, Gaddi’s and Spring Moon will present an array of sumptuous seasonal delicacies, includes Winter Specialties which features eagerly anticipated seasonal ingredients and the five-course Black Truffle Tasting Menu inspired by treasured truffles. Diners are invited to appreciate the culinary art in both the oriental and French style with a classic yet contemporary interpretation.

Roe Deer Wellington

Perfectly prepared to warm the heart, stomach and body, Chinese Cuisine Executive Chef Lam Yuk Ming’s Stewed mutton brisket with fish maw, bamboo shoots and black mushrooms in a clay pot seals and enriches the precious sauces from juicy cuts of brisket. Enticing Cantonese creations also include Steamed glutinous rice with whole green crab, diced air-dried meat, shrimps, mushrooms, salted egg yolks and minced garlic, with glutinous rice in lotus leaves infusing an earthy aroma while preserving both the lightly sticky texture and a hint of signature crab sweetness.

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Graff Buys 20.7ct Firebird Vivid Yellow Diamond From ALROSA

Graff Diamonds, the world-renowned hi-end jewelry brand, has acquired the Firebird 20.7ct diamond from ALROSA. The parties do not disclose the transaction details, but note that it achieved one of the highest prices per carat for such a stones in recent years.

20.7ct Firebird Vivid Yellow Diamond From ALROSA

Yellow Asscher-cut 20.69 ct diamond was graded by GIA as Fancy Vivid Yellow – VS1 – Excellent polish and symmetry. Created by nature and brought to perfection by ALROSA cutting and polishing masters, the diamond resembles a simultaneous ensemble of flame, reflections of sunlight on crystal water and a trail of sparkles coming from the tail of a Firebird.

20.7ct Firebird Vivid Yellow Diamond From ALROSA

This Fancy Vivid Yellow with high clarity and very special step-cut is truly unique. And one can only imagine the wealth of rough colors that comes from that fire that sparks the diamond’s lightness. It is extremely rare and very special in the world of diamonds to see unique yellow diamond like this,” said John King, GIA Chief Quality Officer.

The diamond is a part of “The Spectacle” unique diamonds collection, dedicated to the Russian ballet. There are two more diamonds in the collection, one of them is “Spirit of the Rose” 14.8 ct Fancy Vivid Purple-Pink stone. Another diamond will be announced later when cutting and polishing is finished.

The “Firebird” ballet was part of Sergei Diaghilev’s Ballets Russes productions with music composed by Igor Stravinsky. The plot is based on the Russian fairytale of the Firebird, the blessing and curse it possesses for its owner.

The Firebird diamond was created from “Stravinsky,” a 34.17 ct rough, bearing rare honey-yellow overtones and incredible clarity. Discovered at the “Ebelyah” mine in Yakutia, it became the largest yellow rough diamond extracted in Russia in 2017.

Travel/Living Well: Auberge Resorts Collection To Bring Unique Character And Modern Luxury To The Heart Of Austin, Texas, With Commodore Perry Estate

Auberge Resorts Collection, a portfolio of award-winning hotels, resorts and residences, today announced that it plans a Spring 2020 opening for its first urban retreat in the dynamic destination of Austin, Texas. Commodore Perry Estate, Auberge Resorts Collection will be a modern interpretation of a residential estate from yesteryear, where guests are invited to sit back, celebrate and inspire thoughtful conversation. Designed by internationally known designer Ken Fulk, the resort will bring a new level of contemporary glamour, whimsical soul and effortless luxury representative of Austin’s uniqueness. The intimate 10-acre resort offers a uniquely Texas familiarity brimming with character, independent spirit and charm, boasting 42 rooms and 12 suites, and amenities including an organic urban farm, Lutie’s – the signature garden restaurant, a members club and a serene outdoor swimming pool.

Auberge Resorts Collection (PRNewsFoto/Auberge Resorts Collection)

It is with great pride that we welcome Commodore Perry Estate to the Auberge family. Bringing a combination of exquisite design, exceptional location and an authentically Austin experience, this one-of-a-kind Estate introduces a new level of style and distinctive luxury to the diverse city,” said Marco Bustamante, General Manager, Commodore Perry Estate. “We are delighted that Auberge Resorts Collection has been welcomed so warmly into the vibrant Austin community, and are excited to be a best-loved destination for events, weddings and celebration.”

Commodore Perry Estate, Auberge Resorts Collection

Built in the Jazz Age in 1928, Commodore Perry Estate was originally the country home of Commodore Edgar and Lutie Perry, a place for them to entertain and connect with family when they weren’t traveling through Europe. The 10,800-square-foot Italianate mansion was designed by Dallas architect Henry Bowers Thompson in 1927. Declaring the home, “a great place to throw a party,” Perry was popular for his Gatsby-esque soirées on property. In subsequent decades, Commodore Perry Estate went through many chapters, housing several schools and adding a chapel, and serving as the site of prominent weddings and important Austin events. Located just north of The University of Texas at Austin in the historic neighborhood of Hancock, Commodore Perry Estate is surrounded by expansive grounds, lush green English gardens, spring-fed Waller Creek and a stone wall enclosing the property to create an ideal setting for year-round getaways. The intimate chapel and gardens are the perfect backdrop for special events, weddings and private celebrations.

Commodore Perry Estate features signature imaginative elements from powerhouse designer Ken Fulk, known for projects such as San Francisco’s The Battery and Saint Joseph’s Arts Society, Legacy Records in New York’s Hudson Yards and notable private residential commissions. The layered aesthetic is part history, part imagination and all Austin. The imaginative interiors represent over two years of Fulk’s shopping excursions to Round Top Antiques Show, the Lone Star State’s haven for antiquing. Fulk has curated a mix of custom and heirloom vintage pieces creating an atmosphere that feels collected over time. Fulk worked in collaboration with renowned architecture firm Moule and Polyzoides and award-winning local Austin firms Clayton & Little and Ten Eyck Landscape Architects to restore Commodore Perry Estate to its former glory.

When I first saw Commodore Perry Estate, I was simply mesmerized. It was as if a European country estate had been transported to a bucolic Texas hill country landscape,” said Fulk. “We strived to craft experiences that combined a relaxed European elegance and  true gracious Texas hospitality with an ease and comfort to every experience that will welcome members and visitors to sit back and enjoy themselves.”

As the centerpiece of the property, the original Mansion instantly communicates an elevated, residential atmosphere. Guests will feel as though they’re arriving at the stately home of an old family friend. Handed keys upon arrival, guests will be invited to enjoy the Mansion as they would their own private estate. The five bedrooms from the Perry’s original residence have been transformed into uniquely charming hotel suites as a nod to its original inhabitants. Edgar Perry’s Suite, with its safari-inspired play of patterns, reflects a love of world travel and high culture, while Lutie Perry’s Suite presents a softer side in a palette of pink velvet, faux fur and muted leopard carpet. The downstairs Living Room boasts a new cocktail bar, and the sunny Solarium, with its original tile floors, is perfect for small bites or cocktails. The Dining Room and Breakfast Room are dedicated to informal dining experiences throughout the day. With a wide range of indoor and outdoor lounge options, including the Loggia and Terrace, members and resident members can enjoy a daily menu of Estate favorites and signature cocktails with prime seating for club programming, such as intimate concerts, lectures or tastings. Membership at The Commodore Perry Estate offers members and their guests’ exclusive access to the resort in addition to inspired, cultural programming, experiences and events.

The new private club at Commodore Perry Estate will draw membership from the diverse fabric of the ever-changing Austin community. Offering a stunning environment for locals to meet, dine, collaborate and nourish while cultivating community connection and building on the Estate’s history and traditions. The club also seeks to acknowledge and support exceptional local and national talent in the arts, fashion, culinary, wellness and finance realms to not only provide a rich and unique experience for members, but to also give back to the Austin community.

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