The Runway Afternoon Tea, Inspired By The Exhibition “Lagerfeld: The Chanel Shows,” Launches At Four Seasons Hotel London At Ten Trinity Square
The Exhibition Offers An Access All Areas Experience Of Karl Lagerfeld’s Most Influential And Monumental Fashion Shows Will Exhibit For The First Time In The Uk At The Forbes 5-Star Hotel
Widely regarded as one of the most outstanding photographers of his generation, Simon Procter’s exhibition features images captured backstage at Lagerfeld’s shows, providing a glimpse through his lens into the inner world of Chanel and the celebrated designer.
Following the Fall 2020/Winter 2021 shows at Paris Fashion Week, Four Seasons Hotel London at Ten Trinity Square and Art Photo Expo will present the UK debut of Lagerfeld: The Chanel Shows– an exhibition of photographs by renowned British artist Simon Procter, celebrating the work of the late Karl Lagerfeld. The exhibition will launch on March 18, 2020, and will be on display in the Rotunda Bar and Lounge at Four Seasons Hotel London at Ten Trinity Square.
Widely respected in today’s contemporary art scene and acclaimed as one of the most outstanding photographers of his generation, Procter was also one of Karl Lagerfeld’s most trusted documentary photographers, having been granted unprecedented backstage access at the Chanel shows. For more than a decade, Procter’s daring camerawork captured the energy and essence of the Chanel shows, visually recreating the epic sets. From a luscious forest scene to a rocket launch, Procter combines multiple photographs to illustrate in a single image the many perspectives of the intense but fleeting spectacle. Procter also captured images of Lagerfeld preparing models backstage, a privilege afforded to few, offering a unique glimpse into the inner sanctum of the fashion house.
Following Lagerfeld’s death in 2019, Rizzoli devoted a book comprising Procter’s photographs and candid never-before-seen images of Lagerfeld backstage entitledLagerfeld: The Chanel Shows.
Bringing the book to life, the large-scale photographs will line the circular perimeter of the Hotel’s Rotunda Bar and Lounge, and the exhibition will include some never-before-seen artworks. Guests will be offered an unparalleled look into the wide-ranging creativity of one of history’s most respected and iconic designers, making it essential viewing for all lovers of fashion and admirers of Chanel and Lagerfeld’s incomparable legacy.
In addition to the works showcased in Rotunda, limited edition artworks will be available to view and purchase in an adjacent gallery for the duration of the exhibition, with prices starting from GBP 5,500. The Lagerfeld: The Chanel Shows books will also be available for purchase in the gallery, including a limited number of copies signed by Procter himself.
Running until June 30, 2020, visitors can also enjoy The Runway Afternoon Tea inspired by Lagerfeld: The Chanel Shows by Simon Procter and a cocktail crafted by Director of Mixology Harry Nikolaou in celebration of the exhibition.
Opening Night features a new Aida, conducted by Yannick Nézet-Séguin and starring Anna Netrebko, Anita Rachvelishvili, and Piotr Beczała, in a new staging by Michael Mayer.
Maestro Nézet-Séguin, in his third season as Music Director, will conduct six operas, including new stagings of Aida, Don Giovanni, and Dead Man Walking, as well as three classic revivals and two Met Orchestra concerts at Carnegie Hall.
The six operas conducted by Maestro Nézet-Séguin will all be featured in The Met: Live in HD series—the most transmissions ever led by a single conductor in an HD season.
Renowned directors Barrie Kosky (The Fiery Angel), Ivo van Hove (Don Giovanni and Dead Man Walking), and Simon McBurney (Die Zauberflöte) make notable Met debuts with new productions.
For the first time in recent decades, the Met season will extend into June and will include no performances in February.
There will be more weekend opera than ever before, with 22 Sunday matinee performances, plus onstage post-performance discussions with the stars of each Sunday matinee.
Notable debuts include conductors Hartmut Haenchen, Jakub Hrůša, Giacomo Sagripanti, Speranza Scappucci, and Lorenzo Viotti and singers Varduhi Abrahamyan, Benjamin Bernheim, Amartuvshin Enkhbat, Lucia Lucas, Thomas Oliemans, Svetlana Sozdateleva, and Okka von der Damerau.
Other notable conducting engagements include Harry Bicket (Giulio Cesare), Gustavo Dudamel (Die Zauberflöte), and Simone Young (Billy Budd), among others.
The 2020–21 season will be General Manager Peter Gelb’s 15th as the Met’s General Manager.
The Metropolitan Opera announced its 2020–21 season, the first in which Yannick Nézet-Séguin assumes his full breadth of musical duties as the company’s Jeanette Lerman-Neubauer Music Director, conducting six productions. His schedule includes the Met premiere of Jake Heggie’s Dead Man Walking, the first contemporary opera conducted by the maestro on the Met stage, as part of his ongoing commitment to opera of our time at the Met, which will expand in the seasons to come.
The season—which includes five new productions and 18 revivals—kicks off on September 21 with the first new staging of Verdi’s Aida in more than 30 years, directed by Michael Mayer, conducted by Nézet-Séguin, and starring Anna Netrebko, Anita Rachvelishvili, and Piotr Beczała. Australian director Barrie Kosky makes his company debut with the Met-premiere production of Prokofiev’s The Fiery Angel, with Michail Jurowski leading an extraordinary cast in his Met debut. Two Mozart operas will also be seen in new stagings: an acclaimed production of Die Zauberflöte directed by Simon McBurney and conducted by Gustavo Dudamel, and a sophisticated new take on Don Giovanni,Ivo van Hove’s highly anticipated Met-debut production, conducted by Nézet-Séguin and starring Peter Mattei, Gerald Finley, Ailyn Pérez, and Isabel Leonard in the leading roles. And in April, Nézet-Séguin conducts the Met premiere of Jake Heggie’s 21st-century masterpiece Dead Man Walking, with a new staging by van Hove featuring Joyce DiDonato, Susan Graham, Latonia Moore, and Etienne Dupuis.
Following the successful addition of 16 new Sunday matinee performances last season, the Met will offer even more weekend options in 2020–21, with 22 Sunday matinee performances. Each Sunday matinee will be followed by an onstage post-performance discussion with the stars.
For the first time, the Met season will include no performances in February, with the company instead extending its performance calendar into the month of June.
In his third season as Music Director, in addition to the three new stagings, Nézet-Séguin conducts revivals of Fidelio, Roméo et Juliette, and Die Frau ohne Schatten, as well as two of three Met Orchestra concerts at Carnegie Hall in June. (Semyon Bychkov will conduct the first concert in the Carnegie Hall series, on June 10.)
“This is the season in which the Yannick era hits its stride,” said General Manager Peter Gelb. “In conducting six operas, he will be present throughout the entire season, raising the artistic bar for the orchestra, the chorus, and the entire company.”
“The artistic excellence we achieve each season is due to the invaluable contributions in the pit and on stage by the great Met Orchestra and Chorus,” Music Director Yannick Nézet-Séguin said. “This is an exciting time for opera, and I’m thrilled to be sharing my passion for it with the Met’s discerning and loyal audience, while deepening my relationship with this great institution. As we look forward to future seasons, we will not only continue to expand our repertoire with new commissions by living composers but will also be adding to our artistic ranks with more women on the podium and a greater emphasis on artistic diversity.”
Dozens of the world’s leading opera stars bring their artistry to 18 repertory revivals throughout the season, including Marcelo Álvarez, Jamie Barton, Piotr Beczała, Angel Blue, Stephanie Blythe, J’Nai Bridges, Lawrence Brownlee, Javier Camarena, Anthony Roth Costanzo, Stephen Costello, Diana Damrau, Joyce DiDonato, Gerald Finley, Angela Gheorghiu, Christine Goerke, Susan Graham, Greer Grimsley, Günther Groissböck, Ekaterina Gubanova, Anita Hartig, Evelyn Herlitzius, Quinn Kelsey, Tomasz Konieczny, Isabel Leonard, Peter Mattei, Angela Meade, Latonia Moore, Erin Morley, Anna Netrebko, Lisette Oropesa, Eric Owens, Ailyn Pérez, Susanna Phillips, Matthew Polenzani, Anita Rachvelishvili, Brenda Rae, Golda Schultz, Nadine Sierra, Stuart Skelton, Nina Stemme, Krassimira Stoyanova, Elza van den Heever, Christian Van Horn, Klaus Florian Vogt, Michael Volle, Pretty Yende, and Sonya Yoncheva. They perform alongside a number of significant newcomers to the Met stage, including Benjamin Bernheim, Okka von der Damerau, and Varduhi Abrahamyan. This is also a remarkable season for new conductors, with Hartmut Haenchen, Jakub Hrůša, Michail Jurowski, Nimrod David Pfeffer, Giacomo Sagripanti, Speranza Scappucci, Lorenzo Viotti, and Kensho Watanabe all appearing for the first time on the podium.
OPENING NIGHT: Aida — Giuseppe Verdi
Opening: September 21, 2020
Conductor: Yannick Nézet-Séguin
Production: Michael Mayer
Set Designer: Christine Jones
Costume Designer: Susan Hilferty
Lighting Designer: Kevin Adams
Projection Designer: 59 Productions
Choreographer: Oleg Glushkov
Live in HD: October 10, 2020
Verdi’s opera receives its first new staging at the Met in more than three decades, with a season-opening premiere production directed by Michael Mayer, whose dazzling vision of ancient Egypt comes alive with intricate projections and eye-catching animations. Anna Netrebko and Anita Rachvelishvili portray archrivals Aida and Amneris on Opening Night—reprising their acclaimed partnership in the same roles from the 2018–19 season—and Piotr Beczała completes the triumvirate as Radamès. Yannick Nézet-Séguin leads a benchmark cast that also includes Ludovic Tézier as Aida’s father, Amonasro, and Krzysztof Bączyk in his Met debut as the King of Egypt. A co-production with the Bolshoi Theatre, this Aida also features Latonia Moore and Hibla Gerzmava in later performances of the title role, as well as Ekaterina Semenchuk and Marcelo Álvarez as Amneris and Radamès.
MET PREMIERE: The Fiery Angel — Sergei Prokofiev
Opening: November 12, 2020
Conductor: Michail Jurowski
Production: Barrie Kosky
Set Designer: Rebecca Ringst
Costume Designer: Klaus Bruns
Lighting Designer: Joachim Klein
Choreographer: Otto Pichler
Australian director Barrie Kosky, a bright and bold force in the opera world, makes his long-awaited company debut with the Met premiere production of Prokofiev’s devilish masterwork, conducted by Michail Jurowski, also in his Met debut. Portraying the vagabond knight Ruprecht, Evgeny Nikitin stars opposite Svetlana Sozdateleva, who makes her Met debut in the role of Renata, the pious young woman obsessed with a mysterious angelic lover. Kosky’s visually stunning production was hailed by the Financial Times as “a gripping evening” when it premiered in Munich in 2015.
Enjoy the best of both worlds with the ultimate city and mountain getaway filled with winter fun, including skiing, snowmobiling, ice-skating, snowshoeing, a spa retreat and the finest gastronomy the city has to offer
Guests can take advantage of a Third Night Free offer when booking two consecutive nights to extend the fun
Montreal is the seductive Paris of North America sitting at the edge of the Canadian wilderness. So, as such, the Four Seasons Hotel Montreal has crafted the quintessential winter experience to treat travellers and locals to the perfect Montreal winter escape. The luxurious package features a two-night stay with a complimentary third night to enjoy seasonal activities from intense to utterly relaxing.
On arrival, guests will settle in at MARCUS Lounge + Bar inside the Hotel’s bustling Social Square, where the city’s who’s who and global travellers mingle. They will challenge the resident mixologist to craft a bespoke cocktail just for them and follow their libation with dinner at MARCUS Restaurant, the first Canadian outpost by internationally-acclaimed Chef Marcus Samuelsson. Their senses will be awakened with an innovative feast of seafood and farm-to-table vegetables at this lively contemporary brasserie.
On the second day, guests will head for a rugged snow adventure at Mont-Tremblant, North America’s #1 ski resort in the East. They will ride a chauffeured SUV or private helicopter to exhilarating mountain slopes and sharpen their skiing and snowboarding skills with elite instructors. Alternatively, they may explore invigorating forest trails on a snowmobile, snowshoe or skate on a majestic frozen lake, and warm up with a hot chocolate at a luxurious mountain chalet. At nightfall, they will stroll under the twinkling lights of Mont-Tremblant’s European-style pedestrian village and enjoy dinner before returning downtown to the enveloping comfort of their Four Seasons room.
On the last day, their winter adventure will continue on Mount Royal Park, a mountain in the heart of the city, minutes away from the Hotel. They will venture through its winding paths on snowshoes or cross-country skis, skate on Beaver Lake, or snow-tube down the hills with their whole family. As the sun sets, they will relax and restore their body and mind at Four Seasons Spa, where they may explore the sensations of Kneipp hydrotherapy, solo or couple massages, steam sauna, and a glass of champagne poolside before drifting to dreamland on a Spa daybed.
Advance booking is required with a minimum of 48 hours’ notice. Inclusions cannot be modified or substituted. This experience is not valid in conjunction with any other offer or contract, and does not apply to groups. Rates are per room, per night, may vary by arrival date, and do not include taxes, service charges, gratuities or surcharges, unless otherwise noted. Early departure fees may apply, and rates and availability are subject to change, with some blackout dates in place.
All Images provided by the Four Seasons Hotel Montreal.
The creative genius behind Le Sirenuse Champagne Bar won the 13th Annual Bombay Sapphire Most Imaginative Bartender Competition. From New Orleans to Texas, and all the way north of the border in Ontario, Canada, twelve finalists made the trip to Chicago to participate in the competition.
Prior to the final round, Longo participated in a series of competitions across the United States, including in Nashville and his current home, Miami. His undeniable talent and creativity brought him to the grand finale where he participated in three challenges. Continuing to push boundaries and think outside of the box, Valentino mastered each stage of the competition, the Botanical Stage, the Canvas Challenge and of course, the Final Cocktail Challenge.
Incorporating the premium gin, Bombay Sapphire, the finalists were instructed to craft an original, new and innovative cocktail to present to the judges in under seven minutes. His final cocktail, The Decisive Moment used Bombay Sapphire Gin, fortified bergamot and sherry lactic blend, garnished with two drops of coconut olive oil and two drops of coffee balsamic.
Though dreaming up beautifully handcrafted cocktails is what he does best, to Longo, the art of bartending is a method of storytelling, a state of mind and a philosophy. Between his craftsmanship and unique view on bartending, his narrative certainly resonated with the judges. The Most Imaginative Bartender competition feeds into Bombay Sapphire’s “Stir Creativity” platform, based on the belief that creativity exists within everyone, and Valentino’s artistry is unparalleled.
“Competing with eleven of the best bartenders in the US has been not just a privilege, but a true honour,” says Longo. “We all learned how much we can give and how much we believe in ourselves but mostly, we learned that we’re true artists in what we do in and outside of the bar. Thank you to Bombay Sapphire and Tales of the Cocktail for giving us a platform to express ourselves, reaching spaces that we didn’t even know we could. Thank you for believing in this industry.“
Longo will return to Miami as a national winner and continue to share and showcase his expertise with those who visit the Surfside paradise. Le Sirenuse Champagne Bar is open Sunday through Thursday from 3:00 pm to 12:00 midnight, and Friday through Saturday from 3:00 pm to 12:30 am.
Love is in the air at Four Seasons Astir Palace Hotel Athens, as the Hotel embraces the art of romance and prepares to host a 2020 Valentine’s Day celebration like no other. Guests can treat their significant others to exquisite dining or a romantic getaway with an overnight stay at the most iconic hideaway of the Athenian Riviera.
Mercato sparks the romance with a fabulous four-course dinner carefully crafted by Chef Bertrand Valegeas, served throughout the weekend from Friday, February 14 until Sunday, February 16, 2020.
A glass of Taittinger Rosé Champagne introduces patrons to the romantic dining experience before the first course of red carabineros shrimps with marinated foie gras and passion fruit coulis arrives to the table. Savour the second course, the signature homemade lobster ravioli with black winter truffle and lime zest. Then, the third course is a choice between US prime beef fillet with chanterelle mushrooms, pomme Maxim’s, caramelised onions and guanciale, or roasted fillet of sole with oscietra caviar beurre blanc, basil and beetroot gnocchi. The exquisite night ends on a sweet note with a dessert created for this special occasion: a red berries heart with lime cream, vanilla and tonka bean ice cream, and then guests can take with them an assorted chocolates box as a souvenir of the time they spent in Four Seasons in Athens. The dinner is priced at EUR 75 per person.
The romantics will wish to celebrate love all weekend long with an overnight stay. The Hotel’s Valentine’s Weekend Package offers the special room rate of EUR 250 per night for stays between February 13 and 16, 2020 along with themed in-room amenities, a bottle of sparkling wine, a celebration cake and late checkout. Impressing a loved one has never been easier with the help of the concierge team, who can help create the most memorable touches: stage a guest room with red roses, champagne for two, a path of rose petals, chocolate truffles and more.
Kira Helper and Dmitri Burtis of Boston, MA Win a Dream Wedding and Reception in the Weill Terrace Room and Weill Music Room atop Carnegie Hall on April 25, 2020
After receiving submissions from more than 800 couples from across the United States, Carnegie Hall has awarded its Dream Wedding to Kira Helper and Dmitri Burtis of Boston, MA. Their entry was selected for its creativity and originality as they mused on love and the meaning of music in their original submission video.
Composer and drummer Dmitri Burtis first met musical theater performer and music therapist Kira Helper as undergraduate students at Berklee College of Music about five and a half years ago through a mutual friend. In September 2018, Dmitri proposed in the Kyoto Garden of Holland Park while on a trip to London. On winning the Grand Prize, the couple offered “We just feel so grateful for this opportunity. What a way for us to start the rest of our lives together!”
Matching the artistry and grandeur of its world-renowned performance venues, Carnegie Hall’s extraordinary classic and contemporary event spaces feature an expansive rooftop terrace, a private dining room with historic fixtures, and newly renovated, flexible spaces with dramatic windows that showcase Central Park and skyline views.
Whether for an elegant wedding, festive family celebration, chic corporate gathering, or non-profit gala, Constellation, Carnegie Hall’s on-site exclusive culinary partner, brings each host’s vision to life with delicious fare presented beautifully and served with choreographed precision. For more information to help plan your next event at Carnegie Hall, visit carnegiehall.org/eventspaces.
American industrialist and philanthropist Andrew Carnegie and Louise Whitfield were married on April 22, 1887 in a quiet ceremony attended by a small number of family and friends. Immediately afterwards, they boarded a ship for their honeymoon in Great Britain. On that trip, it is believed that Andrew first considered building a new music hall in New York City. Since 1891, Carnegie Hall has set the international standard for excellence in musical performance. From Tchaikovsky, Dvořák, Mahler, and Bartók to George Gershwin, Leonard Bernstein, Billie Holiday, Benny Goodman, Judy Garland, Count Basie, The Beatles, and Frank Sinatra, the Hall has been the aspirational destination for the world’s finest musicians.
Today, Carnegie Hall presents a wide range of performances each season on its three stages—the renowned Stern Auditorium / Perelman Stage, intimate Weill Recital Hall, and innovative Zankel Hall—including concert series curated by acclaimed artists and composers; citywide festivals featuring collaborations with leading New York City cultural institutions; orchestral performances, chamber music, new music concerts, and recitals; and the best in jazz, world, and popular music. Complementing these performance activities, Carnegie Hall’s Weill Music Institute creates extensive music education and social impact programs that annually serve more than 600,000 people in the New York City area, nationally, and internationally, playing a central role in Carnegie Hall’s commitment to making great music accessible to as many people as possible. For more information, visit www.carnegiehall.org.
STORY at Macy’s teams up with Well+Good to demystify wellness with curated products, health tips and experiences at 36 stores nationwide
STORY at Macy’s, the ever-changing, narrative-driven retail concept inside 36 Macy’s stores nationwide, unveils its latest theme: “Feel Good.” Now through April 2020, Feel Good STORY brings a fresh focus on wellness and uses merchandise curation and events to explore simple and actionable ways for customers to find greater balance, energy and nourishment. In partnership with the award-winning fitness and wellness media platform, Well+Good, Feel Good STORY leverages its expertise in the field to help define and demystify what it means to live a healthy life through both editorial tips and product picks.
The wellness-focused retail narrative invites discovery through three curatorial spaces and each introduces merchandise and experiences to help you feel Balanced, Energized and Nourished. The Balanced moment is all about mindfulness and invites guests to pause for a complimentary meditation in partnership with Calm, the number one app for sleep, meditation and relaxation. To feel Energized, customers are invited to explore something new, from weighted arm bangles by Bala to an in-store barre fitness class. Finally in Nourished, healthy habits are the focus with new takes on snacking from Dada Daily and alcohol-free elixirs by Seedlip.
STORY at Macy’s product curation meets with editor-approved intel from Well+Good to add a simple, informative layer to the experience. For example, shoppers will discover that to get a good night’s sleep, editors suggest “cooling down your bedroom,” alongside the dodow, a glowing timer that teaches you to fall asleep. Additional tips cover topics like the benefits of dark chocolate, relaxation techniques, and how to maximize your crystals. Well+Good also supports STORY’s merchandise curation by leveraging its 2020 Wellness Trends to inform product selections like snack-able chickpeas. Within these broad moments, STORY at Macy’s and Well+Good take aim at trending topics like sleep, self-care, exercise, hydration, muscle recovery and healthy snacking.
“Well+Good decodes and demystifies wellness to help our community live a healthy lifestyle in a way that works for them,” said Alexia Brue, co-founder of the award-winning media company Well+Good. “Partnering with STORY at Macy’s allows us to share our rigorously researched editorial content in a new and exciting way, giving people in-person tips to feel more Balanced, Energized and Nourished.”
To bring the Feel Good experience to life, STORY energizes its in-store environment with meditation spaces in partnership with the Calm app at all locations and a range of community-centered events focused on wellness. The concept will host events featuring local experts in the health and wellness space for cooking classes, panel discussions, journaling and meditation workshops, a manicure bar, yoga and barre classes, and mocktail-faking workshops.
A special selection of STORY at Macy’s wellness product will also be available on macys.com, curated by the three focus areas. From a lavender mimosa candle by Paddywax in Balanced and collapsible foam roller by Brazyn Life in Energized to a mocktail faking kit by Luckies of London in Nourished, online shoppers will be able to discover something that will make them feel good, too.