The Whitney To Present Eckhaus Latta: Possessed

This summer, The Whitney Museum of American Art will present the first museum solo exhibition of Eckhaus Latta, the New York-and Los Angeles-based fashion label, founded in 2011 by Mike Eckhaus and Zoe Latta. Eckhaus Latta: Possessed highlights the work of this compelling young design team who belong to a new generation of designers operating at the intersection of fashion and contemporary art.

Untitled (Preparatory drawing for Possessed), 2018. Colored pencil on paper. Image courtesy the artists

Untitled (Preparatory drawing for Possessed), 2018. Colored pencil on paper. Image courtesy the artists

Eckhaus Latta’s fashion designs—for which they are currently finalists for the 2018 LVMH Prize for Young Fashion Designers—explore, in part, identity and reflect the fluid nature of gender and sexuality. While they fully participate in the fashion system, Latta and Eckhaus remain self-aware of their roles in a consumer society. Their recognizable designs have featured experimental knitwear; a wide range of materials including lace, rust, and recycled fabrics; and a general approach that supersedes gender binaries. At times, models are sent down the runway wearing clothes that challenge traditional definitions of male and female. Vanessa Friedman, fashion director and chief fashion critic at the New York Times, wrote that their clothes “are a kind of petri dish of associative splicing,” and that they “grapple honestly with what is on the designers’ minds: questions of gender and difference and the details of fallible beauty…

This will be the first exhibition related to fashion at the Museum in twenty-one years, since The Warhol Look: Glamour, Style, Fashion (1997).

Eckhaus Latta: Possessed is organized by Christopher Y. Lew, Nancy and Fred Poses Associate Curator, and Lauri London Freedman, head of product development.

The exhibition, part of the Museum’s emerging artist series, will be on view in the first-floor John R. Eckel, Jr. Foundation Gallery from August 3 through October 8, 2018. Access to the gallery is free of charge.

Mike Eckhaus (b. 1987, New York, NY) and Zoe Latta (b. 1987, Santa Cruz, CA) met as students at the Rhode Island School of Design while studying sculpture and textiles, respectively. They are known for using unexpected materials, emphasizing texture and tactility in their designs, and for incorporating writing, performance, and video into their practice. Through their emphasis on collaboration—with artists, musicians, and others—and an approach that plays with, and against, industry conventions, Eckhaus Latta addresses the crosscurrents of desire, consumption, and social relations. Their work has been featured in Greater New York 2015 at MoMA PS1 and Made in L.A. (2016) at the Hammer Museum in Los Angeles.

As part of the Whitney’s emerging artist program, we sometimes showcase creative figures outside of the visual arts,” said Lew. “These figures from fields such as fashion, music, architecture, design, and food approach their disciplines in ways that are akin to visual artists, often questioning the systems and parameters that define what they do, speaking to the broader cultural moment, and blurring the boundaries between disciplines.”

Working with Mike and Zoe has challenged us to consider the roles that our Museum spaces play and the objects that are presented. They pushed us to ask broader questions such as ‘How can we reexamine the format of an exhibition?’ and ‘What is the best way to exhibit an artist’s work?’ said Freedman.

For their Whitney exhibition, Eckhaus Latta will create a new three-part installation that embraces and brings into conversation various aspects of the fashion industry, from advertising and the consumer experience to voyeurism. At the entrance to the gallery will be a sequence of photographs that play on the tropes of iconic photoshoots found in fashion advertisements and magazines. These photographs explore how Eckhaus Latta’s unique aesthetic functions in relation to the highly polished look of the industry’s media. The core of their installation will be an operational retail environment in which visitors are welcome to touch, try on, and purchase clothing and accessories designed specifically for the show. This space is made in collaboration with more than a dozen artists whom Eckhaus Latta has been in dialogue with over the years who have created functional elements such as clothing racks, display shelves, and a dressing room. The exhibition concludes with a darkened room, evocative of a security office, which features a bank of screens depicting surveillance footage. Visitors will have a voyeuristic view of not only the rest of the installation but a glimpse of the tracking and surveillance that so often accompanies the experience of shopping.

The featured collaborators are Susan Cianciolo (b. 1969, Providence, RI; lives and works in Brooklyn, NY), Lauren Davis Fisher (b. 1984, Cambridge, MA; lives and works in Los Angeles, CA), Avena Venus Gallagher (b. 1973, Seattle, WA; lives and works in New York, NY), Jeffrey Joyal (b. 1988, Boston, MA; lives and works in New York, NY), Alexa Karolinski (b. 1984, Berlin, Germany; lives and works in Los Angeles), Valerie Keane (b. 1989, Passaic, NJ; lives and works in New York, NY), Jay Latta (b. 1951, Santa Cruz, CA; lives in works in Santa Cruz, CA), Matthew Lutz-Kinoy (b. 1984, New York, NY; lives and works between Los Angeles, CA and Paris, France), Annabeth Marks (b.1986, Rochester, NY; lives and works in New York, NY), Riley O’Neill (b. 1992, Los Angeles, CA; lives and works in Los Angeles, CA), Emma T. Price (b. 1987, Santa Cruz, CA; lives and works in Los Angeles, CA), Jessi Reaves (b. 1986, Portland, OR; lives and works in New York, NY), Erica Sarlo (b. 1988, Briarcliff Manor, NY; lives and works in Brooklyn, NY), Nora Jane Slade (b. 1986, Washington, D.C.; lives and works in Los Angeles, CA), Sophie Stone (b. 1987, Boston, MA; lives and works in New York, NY), Martine Syms (b. 1988, Los Angeles, CA; lives and works in Los Angeles, CA), Torey Thornton (b. 1990, Macon, GA; lives and works in Brooklyn, NY), Charlotte Wales (b. 1986, Farnborough, UK; lives and works in London, UK), Eric Wrenn (b. 1985, Southfield, MI; lives and works in New York, NY), and Amy Yao (b. 1977, Los Angeles, CA; lives and works in Long Beach, CA and New York, NY).

Major support for Eckhaus Latta: Possessed is provided by the John R. Eckel, Jr. Foundation. Additional support is provided by Thea Westreich Wagner and Ethan Wagner.

The Whitney Museum of American Art is located at 99 Gansevoort Street between Washington and West Streets, New York City. Museum hours are Monday, Wednesday, Thursday, and Sunday from 10:30 am to 6 pm; Friday and Saturday from 10:30 am to 10 pm. Closed Tuesday. Adults: $25. Full-time students and visitors 65 & over: $18. Visitors 18 years & under and Whitney members: FREE. Admission is pay-what-you-wish on Fridays, 7–10 pm. For general information, please call (212) 570-3600 or visit whitney.org.

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From Cannes To Cape Town, Virtuoso® Names Nominees For The 2018 World’s Best Hotels Awards

Global luxury travel network Virtuoso® revealed the hotels and hoteliers nominated for its coveted Best of the Best awards this year. All nominees are part of the industry-defining Virtuoso Hotels & Resorts program, which boasts over 1,300 hand-selected properties worldwide and more five-star hotels than any other program. Guests who book their stay through a Virtuoso advisor enjoy exclusive benefits valued at more than $500 per stay at these properties, which span more than 100 countries. Travelers can now take advantage of booking their stay at more than 1,100 select properties online at www.Virtuoso.com and receive access to Virtuoso’s exclusive perks.Virtco_new_old

Virtuoso® is the leading international travel agency network specializing in luxury and experiential travel. This by-invitation-only organization comprises over 1,000 travel agency partners with 17,500 elite travel advisors in more than 45 countries throughout North America, Latin America, the Caribbean, Europe, Asia-Pacific, Africa and the Middle East. Drawing upon its preferred relationships with 1,700 of the world’s best hotels and resorts, cruise lines, airlines, tour companies and premier destinations, the network provides its upscale clientele with exclusive amenities, rare experiences and privileged access.

This year’s contenders across nine categories were chosen by the network and the editors of Virtuoso Life magazine, and represent the height of achievement in their given category. The 10th category focuses on sustainable travel and recognizes the hotels that most embody the commitment to the three pillars of sustainable tourism: preserving the environment, supporting local economies and celebrating cultures.

Best Achievement in Design

  • Palácio Tangará, Oetker Collection, São Paulo, Brazil
  • Sagamore Pendry Baltimore, Baltimore, Maryland, U.S.
  • The Beekman, A Thompson Hotel, New York, New York, U.S.
  • The Fontenay Hamburg, Hamburg, Germany
  • The Silo Hotel, Cape Town, South Africa

Best Dining Experience

  • Aman Tokyo – Arva, Tokyo, Japan
  • Capri Palace – Il Riccio, Capri, Italy
  • Hotel Belles Rives – La Passagere, Antibes, France
  • Meadowood Napa Valley – The Restaurant, St. Helena, California, U.S.
  • The London EDITION – Berners Tavern, London, U.K.

Best Bar

  • Brown’s Hotel, A Rocco Forte Hotel – The Donovan Bar, London, U.K.
  • Hotel Hassler – Hassler Bar, Rome, Italy
  • Mandarin Oriental, New York – The Office NYC, New York, New York, U.S.
  • Park Hyatt Vienna – The Bank Brassiere & Bar, Vienna, Austria
  • The Shelbourne – The Horseshoe Bar, Dublin, Ireland

Best Family Program

  • Hotel Barrière Le Majestic, Cannes, France
  • Kokomo Private Island Fiji, Yaukuve Levu Island, Fiji
  • Nemacolin Woodlands Resort, Farmington, Pennsylvania, U.S.
  • Soneva Fushi, Baa Atoll, Maldives
  • The Ranch at Rock Creek, Philipsburg, Montana

Best Wellness Program

  • Ananda in the Himalayas, Tehri-Garhwal, India
  • BodyHoliday Saint Lucia, Castries, St. Lucia
  • Chablè Resort & Spa, Chocholá, Mexico
  • The Ranch Malibu, Malibu, California, U.S.
  • Waldhotel Health & Medical Excellence, Büergenstock, Switzerland

Sustainable Tourism Leadership

  • Emirates One&Only Wolgan Valley, Wolgan Valley, Australia
  • Four Seasons Resort Maldives at Landaa Giraavaru, Landaa Giraavaru, Maldives
  • Mashpi Lodge, Quito, Ecuador
  • Singita Grumeti – Sabora Tented Camp, Serengeti, Tanzania
  • Six Senses Douro Valley, Lamego, Portugal

Best Virtuoso Newcomer

  • Anantara Vilamoura Algarve Resort, Vilamoura, Portugal
  • Hôtel de Crillon, A Rosewood Hotel, Paris, France
  • Kimpton Seafire Resort + Spa, Grand Cayman, Seven Mile Beach, Grand Cayman Islands
  • The St. Regis Maldives Vommuli Resort, Dhaalu Atoll, Maldives
  • Waldorf Astoria Beverly Hills, Beverly Hills, California, U.S.

Best Virtuoso Hotel Ambassador

  • Andrea Filippi, Belmond
  • James Baker, The Set Hotels
  • JoAnn Kurtz-Ahlers, Kurtz-Ahlers & Associates, L.L.C.
  • Laurence Tafanel, Esprit Saint Germain
  • Ling Riley, The Palms and The Shore Club Turks and Caicos

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National Geographic Unique Lodges of the World adds it newest member, Australia’s Thala Beach Nature Reserve

As one of only five memberships granted to an Australian eco-retreat, Thala Beach Nature Reserve announced that it has been invited to join the exclusive ranks of membership to the National Geographic Unique Lodges of the World.

As a member of National Geographic Unique Lodges of the World, Thala Beach Nature Reserve belongs to an exclusive collection of membership lodges that invite guests to discover some of the world’s most treasured environments, while helping to protect those places for generations to come.

Thala Beach Nature Reserve's Lobby

Thala Beach Nature Reserve’s Lobby: The open plan tropical design of Thala Beach Nature Reserve’s buildings allow it to blend with the local environment.

The membership granted to Thala Beach Nature Reserve by National Geographic Unique Lodges of the World is a timely and natural union. For more than 10 years, Thala has achieved Advanced Eco-certification and Green Travel Leader status (Ecotourism Australia) through responsible and sustainable practices and environmental sensitivity.

Thala was handpicked for membership after successfully undergoing a rigorous vetting process. The standards for inclusion to National Geographic Unique Lodges of the World are based on the four pillars of sustainable tourism: protection of natural heritage, protection of cultural heritage, support for local communities, and environmentally friendly practices.

83 Bungalows are spread throughout the forest across Thala Beach Nature Reserve allowing guests to be up close with nature.

83 Bungalows are spread throughout the forest across Thala Beach Nature Reserve allowing guests to be up close with nature.

National Geographic Unique Lodges of the World is more than a selection of world-class hotels, resorts, and retreats; it is a rich and varied collection of rare experiences in the world’s most beautiful environments. Arguably nature lovers’ most exclusive club, member lodges offer their guests encounters with uniquely stunning regions of the world – and the chance to intimately discover them.

According to Thala Beach Nature Reserve’s owner, Rob Prettejohn, the family-owned beachfront eco retreat has long offered a peaceful sanctuary for nature-loving travelers. “Our busy lifestyles drive us relentlessly. To take some time off to reconnect with nature is a magical and enriching experience.”

Thala's Private Headland

Thala’s Private Headland: Thala Beach Nature Reserve is a headland with an area of 145 acres with 2km’s of private access beach frontage between Port Douglas and Cairns, Australia.

At Thala Beach Nature Reserve, our guests enjoy comfort within a beautiful, natural environment that is home to many unique Australian plants and animals,” explains Prettejohn. “Add good local food and friendly Tropical Queensland hospitality and interactive experiences, including visits to The Great Barrier Reef and guided walks in our ancient Gondwanan rainforests, guests have a combination of experiences available nowhere else in the world.

Guests Stargazing

Guests Stargazing: Thala’s guests stargazing at the on-site observatory.

Perfectly positioned on a private headland, Thala Beach Nature Reserve is surrounded by the UNESCO World Heritage sites of The Great Barrier Reef and the Wet Tropics, providing easy access for guests to immerse themselves in the surrounding natural grandeur and the abundance of nature-based activities on offer.

Thala’s unique accommodation is made up of 83 eco-designed, tree house-style bungalows that are set on 58 hectares of native rainforest, with 2 kilometers of private-access beach. Thala Beach Nature Reserve is located 45 minutes from Cairns and 15 minutes from Port Douglas in Tropical North Queensland, Australia. 

Protection of the local environment, while welcoming travelers, is something Prettejohn holds close to his heart. “When visitors stay with us they contribute to preserving this wonderful and rare place. We are thrilled to now be a member of National Geographic Unique Lodges of the World and to be a part of a culture that embraces the very same values that we at Thala treasure.

Related Links

Thala Beach Nature Reserve /http://www.youtube.com/watch?v=tfQQ-TQXcdU / National Geographic Unique Lodges of the World / Thala Beach Nature Reserve – digital brochure.pdf

Change the World With Green Fashion and Clearabee’s Environmentally-friendly Rubbish Removal

Sponsored Content

If you buy, wear and discard clothes every year or even every season, it is time to hop on board the green fashion bandwagon. Some call the movement sustainable fashion while others refer to it as eco fashion. The purpose of green fashion is to create lovely garments from recycled or recyclable materials that can be worn for years or even decades and subsequently transformed into other products. This philosophy is central Clearabee’s green rubbish removal business as well as the overarching sustainability movement. A sustainable way of life is one in which human activities are performed in a manner that sustains human life, animal life and the resources of the planet.

Sustainable Clothing is Quickly Becoming the Norm

The need for clothing continues to increase as the global population swells. Producing textiles in a sustainable manner is central to the conservation of our planet’s inherently finite raw materials. It will not be possible to convert fossil fuels into synthetic fabrics or polyester across posterity. This is precisely why numerous clothing manufacturers are making use of recycled and recyclable materials to create high-quality garments that look chic and feel fantastic. It is also a major reason why Clearabee goes to great lengths to recycle, donate or re-use the items our rubbish removal experts pick up.Clearabee

Touted by Vogue magazine, the clothing company Reformation has as many Instagram followers as some of Hollywood’s top celebrities. Yael Aflalo established this ethical clothing enterprise following an expedition to China in which she was blown away by the amount of disgusting pollution generated by the country’s textile and clothing manufacturing facilities. She returned to the states and began her push for eco fashion. Aflalo found the market had plenty of organic cotton t-shirts yet little else. Her company, Reformation, makes sustainable garments ranging from swimwear to jeans, dresses and even green wedding gowns. Additional examples of green fashion companies include the UK’s Nobody’s Child which dyes its own fabrics here at home, Britain’s Birdsong, Matt & Nat’s animal-free accessories and Veja’s organic cotton and fair trade rubber sneakers.

The Stimulus Behind Green Fashion

Young people are largely responsible for the shift in attitude that is central to sustainable fashion and green rubbish removal. Millennials tend to view garments as long-lasting minor investments of sorts that should be worn for years, passed down or recycled. This is a major alteration from the antiquated perception of clothing as disposable items that can be trashed following a season or a years of use. Nearly 50 percent of younger millennials state they would like eco-friendly materials to be used in clothes.

Make a Difference by Participating in Green Fashion and Green Rubbish Removal

There is no doubt the world has its fair share of problems. People are looking for a means of making a difference. Spending on green fashion, recycling your old clothes and allying with Clearabee for an environmentally-friendly rubbish removal are excellent ways to improve the world around you. This is your chance to play a part in the preservation of our increasingly fragile planet. The bottom line is the raw materials required to create fashionable garments and accessories are rapidly depleting. Opt for eco-friendly fashion and you will contribute to the preservation of natural resources and improving the living conditions for people and animals across the world.

So cast your vote with your dollars when it comes to fashion as well as rubbish removal. Don’t shell out your money for “fast fashion garments” made in an unsustainable manner. Opt for garments that will prove aesthetically pleasing across years and decades rather than a few short months. Even if you do not want to wear sustainably-made blouse, shirt, hat, accessory or other item a few years from now, you will certainly be able to find someone who is willing to wear the garment once it has lost your fancy.

The Ultimate Gift For The Gourmand: Four Seasons Presents A Once-In-A-Lifetime Journey Through Cuisines And Cultures Aboard The Four Seasons Private Jet

Four Seasons Brings Guests Closer To The World’s Most Exclusive Culinary Journey With All-New Travel Gift

It’s often the gifts that don’t fit in a box that are the most treasured. The opportunity to travel the world, expand our horizons, see and do things we’ve never done before – those are the gifts that last a lifetime of memories

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Four Seasons Private Jet

Now, Four Seasons has created the ultimate gift for the gourmand: an extraordinary voyage through cuisines and cultures in nine countries from May 27 to June 14, 2017. Highlighted by a series of Michelin-starred dining experiences, immersive cooking classes, foraging expeditions, and market tours led by renowned chefs and local culinary pioneers, Culinary Discoveries takes guests on a 19-day odyssey across two continents, with air travel aboard the Four Seasons Private Jet and luxurious accommodations at Four Seasons hotels and resorts.

Taking luxury hospitality to new heights, the Four Seasons Private Jet opens doors to the world’s most intriguing destinations and extraordinary experiences. Guests travel aboard the 52-seat custom-designed Boeing 757 and stay exclusively at Four Seasons hotels and resorts, with dedicated staff both in the air and on the ground tailoring each journey to each guest’s own interests.

Along the way, Four Seasons Private Jet guests will meet other legends of the global food scene including Namae Shinobu, Alvin Leung Jr, Duangporn “Bo” Songvisava, and Jiro Ono, who gained worldwide recognition for his 10-seat restaurant in the Tokyo subway through the 2011 documentary Jiro Dreams of Sushi. Guests will also meet leading Four Seasons chefs including Christian Le Squer of three Michelin star Le Cinq in Paris, and Chan Yan Tak of Lung King Heen in Hong Kong, the world’s first Chinese restaurant to earn three Michelin stars.

A Culinary Itinerary Like No Other

A small group of culinary adventurers will meet in Seoul, where they will get to know one another at a private dinner in the home of chef Jong Kuk Lee. In the days to come, guests will dine on wagyu and Kobe beef in Tokyo, and learn about molecular gastronomy in Hong Kong in addition to enjoying a traditional feast of whole suckling pig. In northern Thailand, the group goes on an elephant trek, followed by a market visit in Mumbai before the Four Seasons Private Jet takes off for Europe. In Florence, guests meet an eighth-generation butcher and visit Michaelangelo’s David during a private viewing, and in Lisbon, they explore a city and cuisine shaped by its seafaring history. After an exclusive foraging and dining experience in Copenhagen, guests jet off to Paris for a farewell dinner to remember at Four Seasons Hotel George V.

CULINARY DISCOVERIES, MAY 27 – JUNE 14, 2017

On this groundbreaking journey developed in partnership with world-renowned Copenhagen restaurant Noma, track the evolution of food, culture, and creativity across Asia and Europe. Curated by René Redzepi and Noma, you’ll enjoy an insider’s look into the people, places, and products that are changing the culinary landscape of our world.

Seoul, South Korea – Four Seasons Hotel Seoul: Begin your extraordinary culinary expedition with a private dinner at chef Jong Kuk Lee’s home to experience his renowned farm-to-table cuisine. Visit the Jin-Kwan temple to learn the spiritual Buddhist preparation of temple food. Celebrate your time in Korea with a meal at Jungsik, ranked in the top 10 of Asia’s 50 Best Restaurants.

Tokyo, Japan – Four Seasons Hotel Tokyo At Marunouchi: Join world-renowned chef Namae Shinobu for a day of foraging outside the city followed by a private dinner at his Michelin-starred restaurant L’Effervescence Savour a private dinner at Yakiniku Nakahara, one of the city’s finest Kobe beef destinations. Take a sushi-making class, attend a Tokyo Giants baseball game, and learn the basic movements of sword fighting.

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Begin your culinary immersion with dim sum at Lung King Heen, a three-Michelin-star restaurant at Four Seasons.

Hong Kong – Four Seasons Resort Hotel Hong Kong: Begin your culinary immersion with dim sum at Lung King Heen, a three-Michelin-star restaurant at Four Seasons. Join chef Alvin Leung Jr. at his restaurant, Bo Innovation, and dive into the avant-garde world of molecular gastronomy at an “X-treme Chinese Dinner.” Cruise Hong Kong’s scenic harbor at sunset in a traditional red-sail junk boat.

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Embark on an elephant trek through a lush landscape of mist-covered mountains to a nearby hill tribe village. in Chiang Mai, Thailand.

Chiang Mai, Thailand – Four Seasons Resort Chiang Mai: Embark on an elephant trek through a lush landscape of mist-covered mountains to a nearby hill tribe village. Join former Noma chef Garima Arora for lunch and an exclusive visit to a Royal Project farm, part of a national effort to boost sustainable farming. Enjoy the country’s distinctive flavors at a dinner with acclaimed chef David Thompson. Continue reading

CuriosityStream™ Launches Print Ad Campaign That Positions The New SVOD Service As “the Antidote To ‘Reality’ TV”

TV Commercials To Increase Brand Awareness Will Air Concurrently On Networks Including Fox News, CNN and Bloomberg

The Independently-Owned, Ad-Free SVOD Service Created By The Discovery Channel Founder Now Offers Over 1,500 Titles In History, Science, Nature, And Technology

All Titles Are Available For Instant Access By Subscribers With Annual And Monthly Subscription Plans Available for SD, HD, and 4K Streamingcuriositystream

John Hendricks, the Founder of CuriosityStream and the Founder and Former Chairman of Discovery Communications, announced today that CuriosityStream, which is currently available in 196 countries worldwide, is launching its first print ad campaign with a theme of positioning the SVOD service as “the antidote to ‘reality’ TV.curiositystream-logo-1

During the week of February 6, 2017, the print campaign will launch in the New York Times, Wall Street Journal and other major newspapers. Concurrent with the print campaign, CuriosityStream has begun to test television commercials designed to increase brand awareness. With commercials currently being tested on networks such as CNN, Fox News, and Bloomberg, the TV campaign has been created around the theme “Long Live the Curious.”

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John Hendricks

Hendricks stated, “The economic realities of ad-supported linear television have understandably driven most cable networks toward ‘reality’ TV programming which appeals to the large audiences for amusement content. As a result, the curious 25% of television viewers have witnessed a dramatic loss of choice in high-quality programs in science, history, nature, and technology. CuriosityStream is now available worldwide with a mission to satisfy the demand of audiences who are eager to learn about the mysteries of civilization, recent advances in science, fascinating breakthroughs in technology, in-depth explorations of current events, and the wonders of nature.” Continue reading

Lands’ End Receives Green Masters Award For The 7th Consecutive Year From The Wisconsin Sustainable Business Council

Lands’ End Recognized for Implementing and Improving Sustainability Practices

For the seventh year, Lands’ End has been awarded the Green Masters Award, the highest honor in the Wisconsin Sustainable Business Council’s Green Masters Program. The Green Masters Program is run by the Wisconsin Sustainable Business Council, with the support of students at UW-Madison.lands_end_logo

Lands’ End has consistently demonstrated a growing commitment to environmentally focused business practices,” said Tom Eggert, executive director, Wisconsin Sustainable Business Council. “Their sustainability program has grown to include innovative recycling programs including fiber recycling, reducing the use of natural resources, replenishing resources through their partnership with the National Forest Foundation and much more. Their work has been an example for and inspiration to other Wisconsin institutions.

The Green Masters Program is an objective, points-based recognition program that enables Wisconsin institutions of all sizes and from any sector to join a group of like-minded companies that are on the road to sustainability. Developed by the Wisconsin Sustainable Business Council, in conjunction with the University of Wisconsin, the Green Masters Program recognizes Wisconsin’s sustainability leaders and encourages continuous improvement. The Green Masters Award criteria are based on actions in nine key sustainability areas: energy, carbon and other emissions, water, waste and materials management, transportation, supply chain, community and educational outreach, workforce and governance.

Lands’ End has been participating in the Green Masters Program since 2009 and is one of only two companies in the state to earn Green Masters status seven straight years.

Lands’ Friendly, #IAmLandsFriendly

Sustainability partnerships, ENERGY STAR certified buildings, working toward becoming a zero landfill company, Earth-friendly vendor policies – Lands’ End has been building upon the environmental stewardship of the company’s founder Gary Comer for more than 50 years. The company supports both national and local causes, including the National Forest Foundation, the United States Lighthouse Society and the Clean Lakes Alliance.

Under the initiative of “Lands’ Friendly,” Lands’ End has implemented a wide range of environmentally focused business practices including programs to reduce or eliminate paper consumption, comprehensive recycling, and waste management initiatives. For example, in 2012, Lands’ End began a partnership with the National Forest Foundation – the official nonprofit partner of the U.S. Forest Service. Since then, Lands’ End has been part of large-scale plantings in U.S. forests resulting in the planting of 1.2 million trees and counting.

In 2016, Lands’ End launched a new sustainability initiative called Breathe New Life, with some of the largest corporate clients in the Lands’ End Business Outfitters division. Instead of disposing of unusable materials and apparel, Lands’ End now works with Martex Fiber to recycle those textiles into post-consumer fiber, material for insulation, bedding, acoustics, home furnishings and more.

For more information about Lands’ Friendly initiatives, visit www.landsend.com/sustainability.